Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Popolo	Witbier	18 Litres	1.049	1.007	5.47	9.24	3.04 °L	26	0
Author: Boil Size: 23.72 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 2:28 PM Notes:
Fat Tug	American IPA	8.5 Gallons	1.067	1.011	7.31	84.81	10.63 °L	26	0
Author: Boil Size: 11.9 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 5:04 AM Notes:
Base Lambic Sample	Lambic	10 Litres	1.063	1.009	6.99	9.44	6.91 °L	26	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 5:30 PM Notes:
Daniel's Christmas Magic	Belgian Tripel	12 Gallons	1.107	1.024	10.92	37.77	13.79 °L	26	0
Author: Etammen Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2024 1:41 AM Notes:
NZNEIPA	Specialty IPA: White IPA	21 Litres	1.061	1.012	6.46	41.5	5.17 °L	26	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 4:29 PM Notes:
Garden Beer - Brew 12	American IPA	19 Litres	1.053	1.01	5.68	62.66	7.77 °L	26	0
Author: TomHardy1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 5/1/2024 1:14 PM Notes:
West Coast West Side IPA V1	American IPA	5.75 Gallons	1.062	1.015	6.22	36.82	11.72 °L	26	0
Author: Scanmc Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2024 2:08 AM Notes:
Witbier	Witbier	5.5 Gallons	1.048	1.013	4.68	25.41	17.04 °L	26	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 10:02 PM Notes:
Classic Udon Wheat Town	Witbier	5 Litres	1.047	1.012	4.67	16.13	3.85 °L	26	0
Author: Narawit Brewing Project Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 4/21/2024 10:46 AM Notes:
Flanders Red Ale	Flanders Red Ale	20 Gallons	14.027	2.48	6.2	14.67	15.23 °L	26	0
Author: Boil Size: 22.33 Gallons Boil Time: 90 Boil Gravity: 12.6 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 10:24 PM Notes:
Riverbend Malt Saison	Saison	15 Gallons	1.06	1.017	5.66	62.15	5.19 °L	26	0
Author: NC River Rat Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2017 1:00 AM Notes: Mash pH 5.35 Preboil 1.052 OG 1.060 - 75% eff. O2 for 30s, Pitched .5bbl pure pitch at 75F Munich Light is Riverbend Heritage 5/20/18 - Ditch oats, too much body, maybe 1# flaked wheat? Mash temp T = 149-150F
LEONCITRA	American IPA	22 Litres	1.062	1.012	6.53	0	3.89 °L	26	0
Author: SonoCarlos Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 4/7/2024 11:55 PM Notes:
La Printanière	American IPA	5.5 Gallons	1.041	1.009	4.2	62.62	4.97 °L	26	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 4:19 PM Notes:
Awesome Recipe	American IPA	500 Litres	1.06	1.015	5.87	45.31	5.61 °L	26	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 11:34 AM Notes:
Mosaic Smash	American IPA	2.5 Gallons	1.059	1.01	6.35	84.14	4.07 °L	26	0
Author: RevChancho Boil Size: 3.7 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 5:53 PM Notes:
Hazy Boi	Specialty IPA: New England IPA	6 Gallons	1.074	1.018	7.25	0	4.82 °L	26	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 2:22 AM Notes:
Screaming Weevil CIGSED NEIPA	Specialty IPA: New England IPA	3 Gallons	1.065	1.019	6.06	42.04	5.36 °L	26	0
Author: Semper Sitientem Boil Size: 4.65 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 3/2/2024 2:56 AM Notes: Clarity ferm added to reduce gluten CIGSED=Citra, Idaho Gem, Sabro, El Dorado Lighter in color than picture shows. Very hazy, nice mouthfeel, fruity
Neipa 08/03/23	Specialty IPA: New England IPA	20.8 Litres	1.055	1.013	5.46	68.76	6.8 °L	26	0
Author: ransh Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 8:43 PM Notes:
Shoremen Hazy IPA	Specialty IPA: New England IPA	3.3 Gallons	1.061	1.014	6.24	37.34	5.52 °L	26	0
Author: joe.m.howard17@gmail.com Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2022 5:47 PM Notes:
Orange/Wild Flowers Belgian Saison	Belgian Pale Ale	25 Litres	1.052	1.004	6.28	27.74	6.72 °L	26	0
Author: Lavy Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 6/11/2021 9:04 PM Notes: A Fresh Orange and wild flowers cloudy season... an easy sipper for summer, that will surely surprise the crowd. Tips and Alternatives: 1#Dandelion or linden flowers are a good and easily available option to replace the Meadow sweet, just learn how to make a bitter-free dandelion syrup first... it won't be the same but it is a decent trade off. if you use linden flower triple the weight and if you use dandelion put 5X the amount (50gr or 1.5 ounce), it is a rather weak aroma. 2# if you are not a great gatherer, just put 30 - 45 grams (1 to 1.5 ounce) of dried elderflower or fresh elderflower... and nothing else. it is gonna taste great too. if this is too complicated too because elderflowers are not sold in the supermarket and do not grow on your sofa, just remove all the flowers, it will still be a nice saison recipe or put chips in it, i don't know, damn city hipsters...
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