Faux Baltic Porter
|
Baltic Porter
|
55 Gallons |
1.068 |
1.017 |
6.65 |
0 |
30.46 °L
|
361 |
0 |
|
|
Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 10:21 PM |
Notes: |
|
Lazy Hazy
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.012 |
6.12 |
0 |
2.66 °L
|
361 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.058 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 12:06 AM |
Notes: |
|
Meanie Mabel
|
No Profile Selected |
4.5 Gallons |
1.058 |
1.012 |
6.06 |
35.44 |
6.91 °L
|
361 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2022 2:37 AM |
Notes: |
|
Les Marc
|
No Profile Selected |
18.8 Litres |
1.049 |
1.011 |
5 |
40.52 |
6.99 °L
|
361 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2022 8:40 AM |
Notes: |
|
Hopped Session Mead
|
No Profile Selected |
4 Gallons |
1.088 |
1.018 |
9.07 |
0 |
4.5 °L
|
361 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 1:53 AM |
Notes: The hopped cider a while back turned out great. Trying something new. (Brewed 2/8/2022) |
|
Red Brü
|
Irish Red Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
34.59 |
17.75 °L
|
361 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2022 9:57 PM |
Notes: |
|
Flamingos And Fronds IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.81 |
30.06 |
4.99 °L
|
361 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2021 8:30 PM |
Notes: OG 1.055
FG 1.006 |
|
ХЗ
|
No Profile Selected |
500 Litres |
1.005 |
1.001 |
0.45 |
0 |
0.6 °L
|
361 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 1:16 PM |
Notes: |
|
Hard Seltz
|
No Profile Selected |
10.5 Gallons |
1.036 |
1 |
4.76 |
0 |
0.84 °L
|
361 |
8 |
|
Author:
|
|
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2020 5:25 PM |
Notes: 2 oz POG - flavor ok
2 oz Black Cherry - flavor a little light
2.50 oz POG - ??
2.45 oz Pomegranate - ?? |
|
Munchner D'Elmeggio-11-26-17
|
German Pilsner (Pils)
|
5 Gallons |
1.059 |
1.011 |
6.3 |
29.91 |
13.02 °L
|
361 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2017 3:18 PM |
Notes: Brewed 11/26/2017
SG 1.065
FG
ABV
Excellent taste; medium weight with hoppy flavor. Will try dry hopping next time. |
|
Orb-Weaver Double IPA
|
Hazy |
5 Gallons |
1.085 |
1.021 |
8.35 |
105.21 |
6.65 °L
|
361 |
0 |
|
|
Boil
Size: 6.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 5/5/2020 4:12 AM |
Notes: |
|
Flagship II IPA
|
American IPA
|
6.5 Gallons |
1.049 |
1.012 |
4.84 |
128.9 |
5.43 °L
|
361 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 7.4 oz |
Creation
Date: 3/14/2020 1:20 AM |
Notes: Incredible flavor. Leave 5 weeks in-bottle. Whirlflok didn't work as well as 2oz. Irish moss in last batch.
|
|
GF Citra Amarillo IPA - Riced Up
|
American IPA
|
5 Gallons |
1.069 |
1.017 |
6.77 |
49.23 |
9.91 °L
|
361 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 6:06 AM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
20 Litres |
1.052 |
1.009 |
5.71 |
34.14 |
3.93 °L
|
361 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: turbinado |
Priming Amount: 113 |
Creation
Date: 10/8/2019 10:16 PM |
Notes: |
|
Dan's Porter
|
Brown Porter
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
21.51 |
29.61 °L
|
361 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 6:50 PM |
Notes: |
|
Fruit IPA
|
American IPA
|
22 Litres |
1.06 |
1.013 |
6.12 |
59.99 |
5.99 °L
|
361 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 35 |
Boil Gravity: 1.069 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 4:59 PM |
Notes: |
|
Londen Ale
|
Special/Best/Premium Bitter
|
16 Litres |
1.055 |
1.016 |
5.03 |
29.29 |
5.25 °L
|
361 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 12:25 PM |
Notes: |
|
Pumpkin Ale
|
American Pale Ale
|
5 Gallons |
1.018 |
1.004 |
1.73 |
0 |
8.2 °L
|
361 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 7:19 PM |
Notes: |
|
Ice Cream
|
Specialty IPA: New England IPA
|
2000 Litres |
1.087 |
1.033 |
7.12 |
0 |
4.31 °L
|
360 |
0 |
|
Author:
|
|
SDD´N´DTH Brewing
|
|
Boil
Size: 2400 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 6:39 PM |
Notes: |
|
Haha Hop Machine Go Brr
|
Specialty IPA: New England IPA
|
4.5 Litres |
1.067 |
1.017 |
6.57 |
18.61 |
3.66 °L
|
360 |
1 |
|
|
Boil
Size: 2 Litres |
Boil Time: 30 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2022 8:31 AM |
Notes: |
|
|
|