Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.013	4.98	0	4.39 °L	147	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2022 3:06 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.22	0	9.29 °L	147	0
Author: waffle_p Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 11:08 AM Notes:
Graywall Export Braggot	Weizenbock	5 Gallons	1.087	1.016	9.28	38.81	50 °L	146	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: N/A Creation Date: 12/8/2024 1:41 AM Notes: Unbalanced.
HBC Double IPA #1 2024	No Profile Selected	20 Litres	1.073	1.014	7.72	54.01	5.81 °L	146	2
Author: Boil Size: 12 Litres Boil Time: 40 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 161.6 g Creation Date: 11/11/2024 1:22 PM Notes:
Cider	Apple Wine	5 Gallons	1.081	1.007	9.66	0	6.42 °L	146	1
Author: Johhnyrotten Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 7:26 PM Notes:
Boddington's Tribute	Ordinary Bitter	5.5 Gallons	1.045	1.012	4.27	32.22	7.63 °L	146	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 6:00 PM Notes:
Grab Bag IPA V2.0 Redux	American IPA	5.3 Gallons	1.076	1.02	7.4	96.71	7.84 °L	146	1
Author: Nock Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 9/1/2024 6:03 PM Notes:
NB Irish Blonde Ale	Blonde Ale	5.5 Gallons	1.055	1.016	5.29	27.19	3.44 °L	146	0
Author: Redleg Ed Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/26/2024 2:55 PM Notes: Steep grains in .5 gal of distilled H2O at 156°F. Modified the NB kit by substituting steeping grains with 6 oz Carapils, and replacing Palisade hops with Cascade & Ahtanum.
Canned Spinach	American Strong Ale	5.5 Gallons	1.084	1.016	8.96	69.54	15.01 °L	146	0
Author: Jesuschris667 Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 12:59 AM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.049	1.01	5.12	40.26	10.06 °L	146	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 1:19 PM Notes:
Awesome Recipe	No Profile Selected	150 Litres	1.053	1.013	5.2	11.34	4.57 °L	146	0
Author: congo Boil Size: 167 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2024 1:38 PM Notes:
Awesome Recipe	No Profile Selected	0.5 Gallons	1.062	1.016	6.11	13.54	9.19 °L	146	0
Author: Boil Size: 0.75 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 1:52 AM Notes:
Black Widow Porter (Original)	American Porter	5.5 Gallons	1.069	1.013	7.3	34.08	37.05 °L	146	0
Author: Brett Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 2/8/2024 5:46 PM Notes: This recipe is from "Brewing Classic Styles" by Palmer and Zainasheff. Boiled 4 gallons to start with half the extract and all the steeped grains extracted. Achieved 68% efficiency on extraction as determined by RI measurements. Used two nylon bags X 1.1 lb each to increase diffusion. Went smoothly, no special procedures. Oxygenated wort with 13 g O2 in 5.5 gallons of wort (1.070 actual). Pitched 13 g of rehydrated Safale -05. As a bonus I dried the steeping grains in the oven to use for feed for the animals this winter.
1 Gal NEIPA Try #1	Specialty IPA: New England IPA	1.1 Gallons	1.064	1.016	6.32	0	5.06 °L	146	0
Author: bruwho Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 12:22 AM Notes:
English ESB	Extra Special/Strong Bitter (ESB)	5 Gallons	1.06	1.015	5.86	34.44	13.51 °L	146	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 3:30 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.051	1.013	5.01	19.3	31.19 °L	146	0
Author: Kentucky Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 8:13 PM Notes:
BlackBerry Heff	Weizen/Weissbier	1.75 Gallons	1.051	1.007	5.75	45.21	3.47 °L	146	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 4:46 AM Notes:
First Braggot	No Profile Selected	4.5 Gallons	1.092	1.018	9.66	0	5.61 °L	146	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 5:24 PM Notes:
Black Forest Belgian Pale Ale	Belgian Pale Ale	20.8 Litres	1.056	1.007	6.5	30.09	11.32 °L	145	0
Author: Philip Shorten Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 10:40 PM Notes:
Wolf Moon	American IPA	6 Gallons	1.046	1.012	4.55	0	24.74 °L	145	0
Author: Vman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2024 5:29 PM Notes:
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