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Awesome Recipe
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No Profile Selected |
2.5 Gallons |
1.019 |
1.005 |
1.85 |
70.29 |
2.4 °L
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266 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 55 |
Boil Gravity: 1.013 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 6:27 PM |
| Notes: |
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HBC Double IPA #1 2024
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No Profile Selected |
20 Litres |
1.073 |
1.014 |
7.72 |
54.01 |
5.81 °L
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266 |
2 |
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| Boil
Size: 12 Litres |
Boil Time: 40 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 161.6 g |
Creation
Date: 11/11/2024 1:22 PM |
| Notes: |
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Tepache
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No Profile Selected |
1.1 Gallons |
1.049 |
1.014 |
4.57 |
0 |
2.53 °L
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266 |
0 |
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| Boil
Size: 1.1 Gallons |
Boil Time: 1 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 5:09 PM |
| Notes: |
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RIS Extract
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No Profile Selected |
5.5 Gallons |
1.105 |
1.02 |
11.2 |
43.47 |
50 °L
|
266 |
0 |
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| Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 5:57 AM |
| Notes: |
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Mocha Porter
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No Profile Selected |
20.8 Litres |
1.056 |
1.013 |
5.58 |
30.58 |
34.86 °L
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266 |
0 |
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| Boil
Size: 26.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 84.5 g |
Creation
Date: 8/19/2023 12:15 AM |
| Notes: |
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Luvbug
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No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6 |
25.53 |
4.64 °L
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266 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 2:56 AM |
| Notes: |
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東京OEM
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No Profile Selected |
120 Litres |
1.066 |
1.012 |
6.98 |
30.58 |
3.88 °L
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266 |
0 |
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| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/8/2023 8:28 AM |
| Notes: |
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Brewing Notes
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No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.43 |
0 |
0.78 °L
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266 |
0 |
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Author:
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stever
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 8:34 PM |
Notes: Boiling point in Severance CO at 4888 fft above sea level, is 202.23 degrees Fahrenheit.
Gelatin:
If you’re adding to your keg, this should be done when your keg is fully chilled. My keezer sits at 36F with a +/- 2F variance, so I’m typically adding the gelatin within a range of 34-38F..
Per 5 gallons of beer, I use 1 tsp of gelatin to 3/4 cup of water.
Steps
Add 3/4 cup of water to your measuring cup (more if doing more than 5 gallons of beer)
Heat the water slightly before adding the gelatin, this helps it dissolve quicker.
Add 1 tsp of gelatin – I stir with the thermometer to get a reading. You’re looking to heat the solution to 150-155F, I do this by microwaving in short 5-10 second bursts. Obviously, all microwaves are different, just avoid boiling it.
How to Use Gelatin to Clarify Your Beer (Dissolving the Gelatin)
Once you hit the target temperature, take the lid off of your keg (or fermenter) and pour the solution directly into your beer.
If you add gelatin into a keg, make sure you reconnect your CO2 line and purge the headspace
If you add gelatin into a fermenter, replace the airlock
Wait 24-48 hours while the gelatin works its magic
Cleaning Brewzilla Gen4:
https://www.youtube.com/watch?v=hRXbEC6oMcw
PID Settings
P: Proportional
I: Integral
D: Derivative (Do not use unless distilling)
Which represents the three control settings of a PID circuit. The purpose of any servo circuit is to hold the system at a predetermined value (set point) for long periods of time.
50% of Brewery Capacity
P Coefficient = 0.48
I Coefficient =0.0020
D Coefficient = 0.0000
100% of Brewery Capacity
P Coefficient = 0.68
I Coefficient =0.0010
D Coefficient = 0.0000
https://www.google.com/search?q=what+does+pid+stand+for+on+brewzilla&rlz=1C1CHBF_enUS838US838&sxsrf=AJOqlzVtgV1IbjbBbiPtCmQ5_5GDXrbW_g%3A1674599737349&ei=OV3QY8v9FKaz0PEP3MeZ6Ac&ved=0ahUKEwiL_vCTouH8AhWmGTQIHdxjBn0Q4dUDCBA&uact=5&oq=what+does+pid+stand+for+on+brewzilla&gs_lcp=Cgxnd3Mtd2l6LXNlcnAQAzIHCCEQoAEQCjoKCAAQRxDWBBCwAzoECAAQQzoFCAAQgAQ6BQghEKsCOggIIRAWEB4QHToGCAAQFhAeOgUIABCGAzoFCCEQoAFKBAhBGABKBAhGGABQ1QZYjzpg7DtoAXABeACAAYYBiAHNC5IBBDEuMTKYAQCgAQHIAQjAAQE&sclient=gws-wiz-serp#fpstate=ive&vld=cid:407e6c5e,vid:V2Vxd_xMw1g,st:1048 |
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Awesome Recipe
|
No Profile Selected |
310 Gallons |
1.065 |
1.016 |
6.41 |
0 |
5.2 °L
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266 |
0 |
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| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2022 6:23 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.043 |
1.009 |
4.5 |
0 |
3.59 °L
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266 |
0 |
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| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2021 2:29 AM |
| Notes: |
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Awesome Recipe
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California Common Beer
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5.5 Gallons |
1.046 |
1.008 |
5.04 |
20.9 |
14.31 °L
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266 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 4:14 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.045 |
1.011 |
4.39 |
0 |
3.86 °L
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266 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2021 4:52 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.43 |
27.21 |
7.24 °L
|
266 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2021 6:21 PM |
| Notes: |
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Hefebutter
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No Profile Selected |
2.5 Gallons |
1.053 |
1.014 |
5.1 |
12.36 |
5.33 °L
|
266 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 1:14 PM |
| Notes: |
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Super Simple Pilsner
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No Profile Selected |
10 Litres |
1.035 |
1.009 |
3.45 |
0 |
2.47 °L
|
266 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2021 5:29 AM |
| Notes: |
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Session Tio IPA
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Session IPA |
4 Litres |
1.044 |
1.008 |
4.66 |
21.88 |
4.18 °L
|
266 |
0 |
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Author:
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| Boil
Size: 4 Litres |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 10:14 PM |
Notes: Easy IPA
- 4L of water
- 500g of DME inside
- 25g of Cascade inside the FV
- 5g of US 05 of pure yeast
- Close the FV and shake for 30 secs
- Follow fermentation for 2 to 5 days till the fermentation ends, let it rest for 10 days
- Add the others 25g of Cascade
- Cold crash for 2 to 5 days
- Priming = 5gr of sugar for 500ml
* Attention: Fill the bottles only with with cold beer !!!
EASY BEER
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Xmas
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No Profile Selected |
5 Gallons |
1.053 |
1.009 |
5.74 |
26.59 |
16 °L
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266 |
0 |
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Author:
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crow0r
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 4:36 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.049 |
1.012 |
4.9 |
50.25 |
4.06 °L
|
266 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 6:42 PM |
| Notes: |
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Red
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Irish Red Ale
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21.5 Litres |
1.045 |
1.011 |
4.45 |
36.58 |
13.1 °L
|
266 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 9:03 AM |
| Notes: |
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Awesome Recipe
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Standard/Ordinary Bitter
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2 Gallons |
1.056 |
1.014 |
5.47 |
0 |
6.48 °L
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266 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 12:49 AM |
| Notes: |
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