Match Madness
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.014 |
5.97 |
40.47 |
4.08 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 4:05 PM |
Notes: |
|
Night Shade Peanut-butter Stout
|
American Stout
|
5.5 Gallons |
1.057 |
1.019 |
5.2 |
18.16 |
30.11 °L
|
266 |
0 |
|
|
Boil
Size: 7.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2023 3:26 PM |
Notes: https://cdn.shopify.com/s/files/1/0620/0862/3325/t/2/assets/description_image_k99_0189.pdf?v=1642691970 |
|
Filler IPA
|
American IPA
|
0.5 Gallons |
1.18 |
1.045 |
17.72 |
116.35 |
6.21 °L
|
266 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 12:01 AM |
Notes: |
|
Near Beer
|
American IPA
|
5.5 Gallons |
1.005 |
1.001 |
0.5 |
32.27 |
0.87 °L
|
266 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2022 11:50 PM |
Notes: |
|
Hazy IPA
|
American IPA
|
5 Gallons |
1.065 |
1.018 |
6.21 |
48.85 |
13.98 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2022 12:59 AM |
Notes: |
|
Azacca SMaSH
|
American IPA
|
1 Gallons |
1.053 |
1.011 |
5.51 |
134.1 |
20.31 °L
|
266 |
0 |
|
|
Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2021 3:15 AM |
Notes: |
|
Motueka, Falcon Punch
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.11 |
39.79 |
7.37 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 9:54 PM |
Notes: |
|
Fresh Squished IPA
|
American IPA
|
5.25 Gallons |
1.073 |
1.013 |
7.9 |
37.19 |
7.85 °L
|
266 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 2/7/2021 7:46 PM |
Notes: |
|
20200715 Extract - APA
|
American Pale Ale
|
21 Litres |
1.052 |
1.01 |
5.55 |
39.88 |
4.9 °L
|
266 |
1 |
|
|
Boil
Size: 12 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 169.7 g |
Creation
Date: 7/14/2020 6:42 PM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5 Gallons |
1.075 |
1.021 |
7.09 |
58.94 |
12.32 °L
|
266 |
1 |
|
|
Boil
Size: 2.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 7:59 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: White IPA
|
11 Litres |
1.044 |
1.01 |
4.42 |
36.08 |
6.83 °L
|
266 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2018 12:54 PM |
Notes: |
|
Cascade-Wheat Ale
|
American Pale Ale
|
5.25 Gallons |
1.052 |
1.013 |
5.15 |
26.13 |
5.27 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 3/26/2020 5:29 PM |
Notes: Will use Philip's home grown, air dried Cascade hops.
The %AA is a guess!
Fermentables: Munton's Light DME and Munton's Wheat DME
(55% wheat and 45% base)
Used Safale S-04 due to Fruity-Floral notes vs. neutral S-05
Results:
Came out very clear with no secondary. S-04 with High flocculation.
Not a lot of hop taste at all. Will add some more hops at 60 minutes next time. Overall, nice smooth ale. |
|
Short Boil
|
American IPA
|
2.5 Gallons |
1.062 |
1.012 |
6.64 |
44.17 |
4.86 °L
|
266 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 20 |
Boil Gravity: 1.104 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2020 4:47 PM |
Notes: |
|
IPA Cascade #23
|
American IPA
|
5 Gallons |
1.046 |
1.007 |
5.06 |
16.27 |
4.27 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.0oz |
Creation
Date: 1/6/2020 7:27 PM |
Notes: Leave 5 minute hop additions in through cool down to 90F.
Hop Ball for 30 Min Boil hops.
Nylon bag for 5 Min and dry hop. |
|
Not So Common
|
California Common
|
5.5 Gallons |
1.047 |
1.011 |
4.72 |
30.89 |
12.46 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 1/3/2020 9:06 PM |
Notes: |
|
MinktoberFest.2019.NutBrown
|
American Brown Ale
|
5.5 Gallons |
1.062 |
1.012 |
6.54 |
37.63 |
17.22 °L
|
266 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2019 11:44 PM |
Notes: measured OG = 1.055
one Litre yeast starter, using Propper, canned wort.
approx. 13 ml (one half bottle) of Brewmaster Hazelnut Flavoring Extract; added immediately before bottling.
pitched 08/23/19 at 1330. |
|
Wedding Wheat
|
Specialty IPA: White IPA
|
10 Gallons |
1.053 |
1.009 |
5.77 |
53.21 |
5.12 °L
|
266 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 4:55 PM |
Notes: |
|
Go Big
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.07 |
1.016 |
7 |
52.89 |
40.3 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2019 7:55 PM |
Notes: |
|
Big Dark One
|
American Stout
|
5.5 Gallons |
1.063 |
1.012 |
6.74 |
59.87 |
34.08 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 6:48 PM |
Notes: |
|
Cal Common Imperial
|
Double IPA
|
5.5 Gallons |
1.078 |
1.024 |
7.11 |
23.77 |
11.57 °L
|
266 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.144 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 3:38 AM |
Notes: Going for Ale Smith Decadence 2016.. Cal Common Imperial |
|
|
|