All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Scottish Export	90 Litres	1.076	1.018	7.54	22.68	20.48 °L	232	0
Author: feldrok Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 11:25 PM Notes:
OBSTGARTEN	Weizenbock	10 Litres	1.086	1.019	8.83	27.31	11.72 °L	232	0
Author: Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 3:11 PM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.054	1.013	5.29	14.72	13.62 °L	232	1
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2023 6:39 PM Notes:
Weizenbock	Weizenbock	5.5 Gallons	1.067	1.015	6.88	27.45	21.72 °L	232	0
Author: Luhmann8r Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 5:15 PM Notes:
Best Bitter Lupulero	Best Bitter	20 Litres	1.041	1.01	4.07	26.12	9.51 °L	232	0
Author: Mikaelo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/23/2023 8:16 PM Notes:
Schneider Weisse Attempt 1	Weissbier	5.5 Gallons	1.05	1.012	4.89	14.73	7.06 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 11:16 PM Notes:
Mercury	British Brown Ale	20 Litres	1.047	1.014	4.34	4.82	18.17 °L	232	1
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2022 12:48 AM Notes:
Aod_Wheat_Citra	Weissbier	9.5 Litres	1.049	1.009	5.18	13.46	3.57 °L	232	0
Author: Aods Boil Size: 15.34 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 12:50 PM Notes:
Porter Inglesa - 13C_DRK76	English Porter	40 Litres	1.052	1.013	5.22	25.49	29.09 °L	232	0
Author: Boil Size: 48.77 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 9/8/2022 9:48 PM Notes:
Awesome Recipe	Scottish Export	5 Gallons	1.044	1.011	4.37	0	3.17 °L	232	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 12:02 AM Notes:
Awesome Recipe	Irish Red Ale	15 Gallons	1.047	1.013	4.39	23.38	16.03 °L	232	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 3:45 PM Notes:
Juancho Irish Red	Irish Red Ale	50 Litres	1.054	1.016	4.97	18.9	13.55 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 2:10 PM Notes:
Awesome Recipe	Ordinary Bitter	818 Litres	1.036	1.009	3.58	15.82	4.37 °L	232	0
Author: Boil Size: 830 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 7:40 AM Notes:
Nightmarish Irish Red	Irish Red Ale	5 Gallons	1.043	1.011	4.2	0	3.08 °L	232	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 6:01 PM Notes:
Irish	Irish Red Ale	20.8 Litres	1.056	1.013	5.57	0	24.74 °L	232	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 1:05 PM Notes:
MyFirst	Weissbier	16 Litres	1.035	1.005	3.96	28.77	3.04 °L	232	0
Author: bear6020 Boil Size: 24 Litres Boil Time: 70 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 204.0 g Creation Date: 7/2/2020 7:56 PM Notes:
Awesome Recipe	Best Bitter	26 Litres	1.046	1.006	5.34	29.61	8.83 °L	232	0
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2020 4:48 PM Notes:
Awesome Recipe	British Golden Ale	250 Litres	1.049	1.01	5.12	0	7.98 °L	232	0
Author: Boil Size: 260 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1038.5 g Creation Date: 3/30/2020 2:58 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.043	1.008	4.59	38.89	6.02 °L	232	0
Author: Jdbard1983 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 8:17 PM Notes:
Basic German Ale	Weissbier	23 Litres	1.05	1.014	4.77	30.46	6.06 °L	232	0
Author: stpema Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2020 2:25 PM Notes: Set up night before including 40l tap water with 1 cap aqua sol. Timer set to heat around 15l of mash water to 80 or so at 6. Mash on at 0800-0807 at 69C. Sparge water heating to 85-90C. Mash at 67C at. 0916, sparge struck around 75C Wort boil started 0951 around half full, sparge ongoing. Off boil 1056. Whirlfloc and late hops at flameout. Cooling 1101 87C 1123 24C Racking 1137 23 litres in fermenter OG 1050 Clean up done 1218. 4 hours 20 minutes. Efficiency adjusted, notes done 1227. 4hr 29m.
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