Brut Ipa Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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Brut Ipa

169 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 30 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 26.4 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Thursday May 21st 2020
1.055
1.013
5.6%
48.3
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 100%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Columbus25 g Columbus Hops Pellet 15 Boil 30 min 48.28 100%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Fly Sparge 66 °C 64 °C 60 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 18 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brut Ipa" American IPA beer recipe by Anonymous. All Grain, ABV 5.57%, IBU 48.28, SRM 3.57, Fermentables: (Pilsner) Hops: (Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-21 18:38 UTC
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