Xolo Hazy IPA
|
American IPA
|
5 Gallons |
1.067 |
1.016 |
6.68 |
32.72 |
28.58 °L
|
198 |
0 |
|
|
Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 6:52 PM |
Notes: |
|
American NA IPA
|
American IPA
|
5.35 Gallons |
1.008 |
1.002 |
0.74 |
51.37 |
6.33 °L
|
198 |
1 |
|
|
Boil
Size: 6.85 Gallons |
Boil Time: 45 |
Boil Gravity: 1.007 |
Efficiency: 41 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2025 6:11 PM |
Notes: Mash target pH 5.4
Acidifying sparge water with citric acid to pH 4.4(ish).
Trying to ensure pH of under 4.6 for fermentation.
Using glycerine at a ratio of just under 3ml/L to improve mouthfeel, after fermentation ends (with dry hopping).
Using a wider gap on the grain mill to get a poor crush.
Doughing in at 165 to convert mainly non fermentables.
Mashing for only 30 minutes.
Aiming for an efficiency of around 41% |
|
Icicle Clone
|
American IPA
|
11 Gallons |
1.063 |
1.016 |
6.22 |
102.16 |
4.36 °L
|
198 |
0 |
|
|
Boil
Size: 12.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2024 6:59 PM |
Notes: Brewed 12/18/24
OG 1.066 |
|
Thumper’s Hoppy Ending
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.44 |
104.86 |
10.53 °L
|
198 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 11:26 AM |
Notes: |
|
Citrus Peppercorn Hazy IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.017 |
6.07 |
139.39 |
4.9 °L
|
198 |
1 |
|
|
Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2024 2:31 AM |
Notes: add peppercorn and blood oranges to keg |
|
Un-named Yet
|
Double IPA
|
35 Gallons |
1.089 |
1.017 |
9.42 |
87.53 |
11.17 °L
|
198 |
0 |
|
|
Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 3:20 PM |
Notes: |
|
Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.9 |
60.25 |
11.15 °L
|
198 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 5:49 PM |
Notes: |
|
Limey!
|
Berliner Weisse
|
52 Litres |
1.065 |
1.018 |
6.15 |
11.22 |
4.46 °L
|
198 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2023 12:02 PM |
Notes: 2x26l 05.09.23 |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.065 |
1.02 |
6 |
81.13 |
8.09 °L
|
198 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 8:35 PM |
Notes: |
|
Bad Obsession IPA
|
American IPA
|
6 Gallons |
1.058 |
1.014 |
5.76 |
50.28 |
6.55 °L
|
198 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 7:46 PM |
Notes: Based on MoreBeer!'s Obsession IPA |
|
Belgian Wit
|
Witbier
|
6 Gallons |
1.045 |
1.011 |
4.44 |
19.36 |
4.32 °L
|
198 |
1 |
|
Author:
|
|
MrDetente
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:10 PM |
Notes: |
|
Spring CDA
|
Specialty IPA: Black IPA
|
2.5 Gallons |
1.067 |
1.016 |
6.66 |
66.13 |
27.99 °L
|
198 |
1 |
|
|
Boil
Size: 3.28 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2023 9:38 PM |
Notes: |
|
Ceinture Blanche
|
Witbier
|
6 Gallons |
1.045 |
1.009 |
4.69 |
15.01 |
3.52 °L
|
198 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 4/10/2023 4:45 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
310 Gallons |
12.577 |
3.245 |
5 |
0 |
5.1 °L
|
198 |
0 |
|
|
Boil
Size: 372 Gallons |
Boil Time: 90 |
Boil Gravity: 10.6 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2023 4:53 AM |
Notes: |
|
Lead Off Double IPA
|
Double IPA
|
155 Gallons |
19.951 |
3.85 |
8.88 |
0 |
4.38 °L
|
198 |
0 |
|
|
Boil
Size: 180 Gallons |
Boil Time: 90 |
Boil Gravity: 17.9 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2023 3:48 AM |
Notes: |
|
BIPA
|
Specialty IPA: Black IPA
|
120 Gallons |
1.051 |
1.01 |
5.46 |
24.76 |
29.92 °L
|
198 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 8:11 PM |
Notes: |
|
A Black Ipa
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.071 |
1.013 |
7.5 |
80.39 |
48.98 °L
|
198 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2022 2:33 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.049 |
1.012 |
4.79 |
0 |
4.1 °L
|
198 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 12:08 AM |
Notes: |
|
Awesome Recipe
|
Witbier
|
23 Litres |
1.041 |
1.011 |
3.94 |
12.81 |
2.77 °L
|
198 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 292.4 g |
Creation
Date: 7/20/2020 10:15 AM |
Notes: |
|
Chillwave
|
Double IPA
|
5.5 Gallons |
1.076 |
1.019 |
7.45 |
0 |
4.44 °L
|
198 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 4:00 PM |
Notes: |
|
|
|