All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Punk IPA Tribute	American IPA	24 Litres	1.055	1.013	5.58	33.8	6.6 °L	204	0
Author: Janne Boil Size: 34.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 10:14 AM Notes:
HopGoblin Mosaic/Citra	Imperial IPA	5.5 Gallons	1.088	1.02	8.91	162.97	9.08 °L	204	1
Author: KarlLark Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 12:56 PM Notes:
German IPA	American IPA	5.5 Gallons	1.061	1.012	6.51	65.51	7.69 °L	204	0
Author: Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 6:28 PM Notes:
Last Call	English IPA	5.5 Gallons	1.105	1.026	10.38	92.4	5.6 °L	204	0
Author: forw Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 4/18/2021 11:18 AM Notes:
ARCS BREW	American IPA	5 Litres	1.071	1.017	7.11	18.64	4.96 °L	204	0
Author: ALQ777 Boil Size: 7.5 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 4:44 PM Notes:
Hefeweizen	Weizen/Weissbier	11.5 Gallons	1.056	1.015	5.39	6.54	8.2 °L	204	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 10:20 PM Notes:
Oil For The Neck	English IPA	46 Litres	1.043	1.009	4.43	45.58	6.36 °L	204	0
Author: roboticaa Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 144.2 g Creation Date: 3/26/2020 6:24 PM Notes:
NEIPA	American IPA	12 Litres	1.066	1.017	6.45	34.68	4.9 °L	204	1
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 12:54 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.065	1.016	6.38	0	3.98 °L	204	0
Author: ScooterG Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 10:09 PM Notes:
Awesome Recipe	English IPA	2 Gallons	1.085	1.02	8.51	0	10.88 °L	204	0
Author: Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 6:55 PM Notes:
Dead Ringer	American IPA	11 Gallons	1.058	1.01	6.22	61.99	7.59 °L	204	0
Author: killer brews Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2017 1:19 PM Notes: This is based off the Dead Ringer recipe from Northern Brewer. Change I've made: - First hop addition rounded up to nearest full oz (originally was 0.75oz for the 5 gallon batch) - Doubled amounts for our 10gal batch - Bumped the grain from 22lb of 2-row to 24lb to boost the ABV - Cut the 5min hop addition amount in half and threw the other half in at flame out
Awesome Recipe	American IPA	20.8 Litres	1.068	1.015	6.94	0	6.38 °L	204	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 4:18 PM Notes:
Opaque Jack V2	English IPA	20 Litres	1.062	1.016	6.14	0	4.52 °L	204	0
Author: Gummi Ben - Norðan 2 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 1:41 PM Notes:
FAIRLY SMASHED	American IPA	5.5 Gallons	1.061	1.011	6.55	61.83	4.02 °L	204	1
Author: rgerick44 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 4:23 AM Notes:
IPA MR HOP	American IPA	150 Litres	1.056	1.011	5.93	54.33	5.16 °L	204	0
Author: Boil Size: 164 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 12:37 AM Notes:
Awesome Recipe	Weizen/Weissbier	30 Litres	1.05	1.015	4.59	25.21	4.3 °L	204	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: White Cane Sugar Priming Amount: 136.6 g Creation Date: 6/4/2019 5:42 PM Notes:
Fossane Bryggeri - Fossegorian #2	American IPA	42 Litres	1.06	1.012	6.25	50.2	8.4 °L	204	0
Author: David J. M. Karlsen Boil Size: 48 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 61 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 10:06 PM Notes:
American IPA	American IPA	5.5 Gallons	1.064	1.015	6.43	81.19	5.69 °L	204	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 1:04 AM Notes: The recipe uses reverse osmosis water. Adjust all brewing water to a pH of 5.5 using phosphoric acid. Add 0.5 tsp. calcium chloride and 0.5 tsp. calcium sulfate to the mash. Mash in at 147 *F and rest for 60 min. Raise to 168* for 15 min, recirculating the wort. Fly spare with 170* water collecting 6.5 gallons of wort. Boil the wort for 90 Min adding hops at the time indicated in recipe. First wort hops are added to boil kettle before sparging. Whirlpool hops are added after boil and 15 min have past. Stir the hops in and rest an additional 15 min. Chill the wort to 65*F, pitch the yeast and ferment until complete. Rack the beer if desired and dry hops for 3 days.
Awesome Recipe	American IPA	5.5 Gallons	1.074	1.019	7.2	80.62	5.96 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 9:41 AM Notes:
Awesome Recipe	American IPA	40 Litres	1.028	1.006	2.81	40	4.3 °L	204	0
Author: matmaroli Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 12:04 AM Notes:
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