Bitter
|
Strong Bitter
|
20.8 Litres |
1.055 |
1.014 |
5.38 |
45.56 |
15.13 °L
|
226 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 3:58 PM |
Notes: |
|
Scotch Ale
|
Scottish Heavy
|
19 Litres |
1.061 |
1.015 |
6.06 |
10.9 |
27.27 °L
|
226 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 3:02 AM |
Notes: |
|
Peach Tea Radler
|
British Golden Ale
|
5 Gallons |
1.037 |
1.009 |
3.59 |
41.13 |
3.89 °L
|
226 |
0 |
|
|
Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 55 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 3:48 PM |
Notes: https://swordfish-turkey-a39z.squarespace.com/poolside-peach-tea-radler
https://www.oldyalebrewing.com/blog-craft-beer-101/craft-beer-101-what-is-a-radler#:~:text=A%20Radler%20was%20originally%202,to%20find%20new%20delicious%20blends
https://www.homebrewersassociation.org/homebrew-recipe/weavers-gold-british-golden-ale/ |
|
Scottish
|
Scottish Export
|
900 Litres |
1.048 |
1.012 |
4.76 |
16.83 |
14.27 °L
|
226 |
0 |
|
|
Boil
Size: 910.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2023 2:02 PM |
Notes: |
|
Weird Esb
|
Strong Bitter
|
19 Litres |
1.054 |
1.015 |
5.08 |
44.14 |
13.44 °L
|
226 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 2:09 PM |
Notes: |
|
A-125
|
British Golden Ale
|
25 Litres |
1.034 |
1.008 |
3.42 |
28.79 |
2.93 °L
|
226 |
0 |
|
Author:
|
|
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 2:12 PM |
Notes: |
|
Summer Gold Bin
|
British Golden Ale
|
19 Litres |
1.045 |
1.011 |
4.41 |
39.31 |
3.62 °L
|
226 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 1:32 PM |
Notes: |
|
British Golden 2020
|
British Golden Ale
|
12 Gallons |
1.057 |
1.017 |
5.23 |
36.45 |
6.44 °L
|
226 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2020 12:57 PM |
Notes: |
|
Standard ESB
|
Strong Bitter
|
5.5 Gallons |
1.052 |
1.016 |
4.73 |
32.91 |
13.32 °L
|
226 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:52 PM |
Notes: |
|
SJ Scotch Ale
|
Scottish Heavy
|
5.5 Gallons |
1.101 |
1.024 |
10.08 |
31.12 |
24.95 °L
|
226 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2020 2:47 PM |
Notes: |
|
BLACK WOLF
|
British Brown Ale
|
62 Litres |
1.048 |
1.012 |
4.69 |
33.19 |
23.3 °L
|
226 |
0 |
|
|
Boil
Size: 72 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 98 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2018 12:34 AM |
Notes: |
|
Double
|
Strong Bitter
|
42 Litres |
1.057 |
1.014 |
5.65 |
12.73 |
10.98 °L
|
226 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.219 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 9:03 AM |
Notes: |
|
ESB R2
|
Strong Bitter
|
5 Gallons |
1.06 |
1.02 |
5.24 |
40.02 |
12.54 °L
|
226 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 1.6 oz |
Creation
Date: 10/29/2019 1:47 PM |
Notes: |
|
Wee Heavy
|
Scottish Heavy
|
5.25 Gallons |
1.089 |
1.023 |
8.58 |
23.48 |
21.44 °L
|
226 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.062 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 7:29 PM |
Notes: |
|
Irish
|
Irish Red Ale
|
20 Litres |
1.022 |
1.005 |
2.13 |
0 |
5.01 °L
|
226 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 3:21 AM |
Notes: |
|
SDBC - Devil Red
|
Irish Red Ale
|
11 Gallons |
1.03 |
1.008 |
2.98 |
0 |
2.76 °L
|
226 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.024 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 5:06 AM |
Notes: |
|
Old P
|
British Brown Ale
|
10 Gallons |
1.07 |
1.019 |
6.7 |
37.52 |
16.68 °L
|
226 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 7:09 PM |
Notes: |
|
Awesome Recipe
|
English Porter
|
5 Litres |
1.043 |
1.011 |
4.21 |
0 |
4.88 °L
|
226 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2018 9:51 AM |
Notes: |
|
Red Rover
|
Irish Red Ale
|
5.5 Gallons |
1.051 |
1.013 |
4.98 |
0 |
13.39 °L
|
226 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2018 3:19 AM |
Notes: |
|
Awesome Recipe
|
British Golden Ale
|
8 Litres |
1.027 |
1.007 |
2.63 |
0 |
3.54 °L
|
226 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 3:30 AM |
Notes: |
|
|
|