All-grain Homebrew Beer Recipes

Page 8395 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brut IPA	Specialty IPA: New England IPA	5 Gallons	1.052	1.013	5.1	0	3.59 °L	296	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 10:32 AM Notes:
Neipa	Specialty IPA: New England IPA	6 Gallons	1.078	1.019	7.65	56.79	4.74 °L	296	0
Author: Good Genes Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/30/2021 8:08 PM Notes:
NEIPA PIURA	Specialty IPA: New England IPA	20.8 Litres	1.061	1.011	6.62	55.39	5.73 °L	296	0
Author: Miguel Amado Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 4:46 PM Notes:
12L Test	Specialty IPA: New England IPA	14 Litres	1.066	1.013	6.98	32.67	5.67 °L	296	0
Author: Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 7:33 AM Notes:
Endless Mosaic	Specialty IPA: New England IPA	620 Gallons	1.02	1.005	1.97	0	1.87 °L	296	0
Author: myates@whitelionbrewing.com Boil Size: 635 Gallons Boil Time: 75 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2020 10:41 AM Notes:
Goldmonte Amarillo Underwood IPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.016	5.81	63.44	4.15 °L	296	1
Author: Tremonkey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 10:50 PM Notes: The hopping schedule emphasizes aroma rather than bitterness by adding a bunch in the whirlpool / hop stand after the boil is done and only a small amount during the boil at :15 before flameout. The first dry hop addition says 1 day because that is how many days into fermentation to add it - add 24 hours after yeast is pitched to take advantage of biotransformation. The second dry hop says 7 days but really that is done at packaging into the keg - and the hops stay in the keg for the duration. I like the Stainless steel dry hop cylinders from amazon, suspended in the fermenter or the keg by dental floss. Makes for easy separation and doesn’t block the keg dip tube. Pellets are important for this dry hop schedule because you can get more into the cylinders but if all you have is leaf than cram what you can in - the more the merrier - you will still get a great non bitter punch even with less ounces.
Kneepah	Specialty IPA: New England IPA	11 Gallons	1.074	1.015	7.7	44.16	4.91 °L	296	0
Author: King man Boil Size: 13.28 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 7:34 PM Notes:
Humletrykk	Specialty IPA: New England IPA	24 Litres	1.059	1.012	6.37	12	5.68 °L	296	0
Author: Uglebrygg Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 7:37 PM Notes: Dette blir første NEIPA gjæret under trykk med Fermzilla All-rounder. Etter å ha eksperimentert litt med mindre havre for å redusere Mangan, går jeg litt tilbake til utgangspunktet igjen, men prøver en kombo av havre-gryn og -malt. Totalt 450 g humle, herav 200 g Cryo ==> 650 g på 24 liter ==> 27 g/L.
NE IPA	Specialty IPA: New England IPA	19 Litres	1.072	1.014	7.58	28.29	10.48 °L	296	0
Author: DarrenSL Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 4:33 PM Notes: Used 300g of oat with husks
Last Order	Specialty IPA: New England IPA	21 Litres	1.059	1.014	5.97	53.27	6.67 °L	296	1
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 9:13 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.06	1.015	5.91	44.5	6.14 °L	296	0
Author: pbjschultz Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 3:13 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	13 Gallons	1.057	1.013	5.7	7.93	4.54 °L	296	0
Author: Wcm Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.247 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 3:30 AM Notes:
Social Distancing IPA	Specialty IPA: New England IPA	23 Litres	1.023	1.006	2.22	0	12.89 °L	296	0
Author: Herecomesthetun Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 3:07 PM Notes:
New-England IPA	Specialty IPA: New England IPA	44 Litres	1.063	1.017	6.01	0	3.95 °L	296	0
Author: RasMouSein Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/22/2020 2:44 PM Notes:
Session IPA - Citra	Specialty IPA: New England IPA	20 Litres	1.043	1.008	4.61	33.66	5.89 °L	296	0
Author: Emerson Gaisler Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 1:36 PM Notes:
Central Coast Fog	Specialty IPA: New England IPA	217 Gallons	1.073	1.018	7.23	0	4.4 °L	296	0
Author: krackin1 Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2019 11:14 PM Notes:
First Go All Grain	Specialty IPA: New England IPA	5 Gallons	1.061	1.013	6.3	220.48	6.53 °L	296	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2019 1:26 AM Notes:
La Jus-Gulaire NEIPA	Specialty IPA: New England IPA	5 Gallons	1.065	1.021	5.8	71.65	5.18 °L	296	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 11/12/2019 8:59 PM Notes:
NEIPA	Specialty IPA: New England IPA	25 Litres	1.065	1.012	7.01	0	4.53 °L	296	0
Author: Fer El Camino Boil Size: 30 Litres Boil Time: 50 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.55 bar Creation Date: 11/5/2019 6:33 PM Notes:
Sherman Dank	Specialty IPA: New England IPA	13 Litres	1.075	1.019	7.28	32.23	4.52 °L	296	0
Author: winobob Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 12:43 PM Notes: CaChl - 0,8 g/L CaSO4 - 0,4 g/L
« First ‹ Previous 8391 8392 8393 8394 8395 8396 8397 8398 8399 Next › Last »							Page 8395 of 11,312 20 Recipes of 226,222