All-grain Homebrew Beer Recipes

Page 8362 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	22 Litres	1.057	1.01	6.07	60.08	4.47 °L	298	1
Author: Three Bottles Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 66 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 5:57 PM Notes:
Rogue IPA	American IPA	5 Litres	1.061	1.015	6.11	56.1	8.06 °L	298	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Honey Priming Amount: 33.8 g Creation Date: 12/31/2020 10:06 PM Notes:
Neverland 12/03/2020	American IPA	105 Gallons	1.063	1.011	6.79	51.24	5.03 °L	298	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 1.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.68 psi Creation Date: 12/2/2020 6:59 PM Notes: mash 45 min then start re-circ to hit 165, then start lauter 150 g gypsum at start of boil boil and whirlpool hop quantities are per 3 bbl batch, dry hop quantities are for combined 6 bbl batch 1 tbsp fermcap just before boil 18 g whirlfloc G 15 min before end of boil 1 g zinc 15 min before end of boil Important Whirlpool hops notes - add "210 F" whirlpool hops at flamout and whirlpool for 10 min, then let rest 10 min. Then recirc through the HX back to the kettle to drop temp to 160 F. Then add "160 F" whirlpool hops and whirlpool for 10 min. Then let rest 10 min. Then knockout through HX to FV. add 02 through carb stone at low flow rate (3 L/min or less) for 1 min pitch 1 500 g packet Fermentis US-05 at 67F add 4 day dry hops on day 3 or 4 of fermenation, which ~3-4 plato from target FG and set temp to 73 F after 4 days and diacetyle test, soft crash to 60 F and dump trub and yeast Add 2 day dry hops after 2 days and diacetyl test crash to 35 F drop trub, add 250 ml biofine per 6 bbl and 20 g antiox C condition until bright and no hop burn carb to 2.6 volumes
American IPA (T3)	American IPA	60 Litres	1.06	1.011	6.41	59.91	9.96 °L	298	0
Author: Aurora Boil Size: 70 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 7:52 PM Notes:
Tropical IPA	American IPA	5.5 Gallons	1.067	1.015	6.84	11.79	5.99 °L	298	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/21/2020 11:56 PM Notes:
All Together	American IPA	19 Litres	1.065	1.016	6.44	77.72	4.54 °L	298	0
Author: zhooker Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 105.1 g Creation Date: 9/10/2020 5:51 AM Notes:
Citra Madness	American IPA	10.5 Gallons	1.058	1.014	5.78	55.17	3.75 °L	298	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 1:30 AM Notes:
Ipa	American IPA	10 Litres	1.058	1.014	5.81	55.69	6.15 °L	298	0
Author: Manuel Caramantin Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 83 g Creation Date: 7/5/2020 3:48 AM Notes:
Pliny Clone	American IPA	5.5 Gallons	1.068	1.016	6.88	185.32	5.81 °L	298	0
Author: gothlampy Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 12:45 AM Notes:
Lobo Estepario	American IPA	20.8 Litres	1.057	1.01	6.16	80.77	5.23 °L	298	0
Author: Lorenzo113 Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 8:10 PM Notes:
SEP IPA	American IPA	37 Litres	1.057	1.011	6.04	29.39	9.73 °L	298	0
Author: Dast Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 40 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 6:03 PM Notes:
Snackysnack IIPA (isolation India Pale Ale)	American IPA	12 Litres	1.055	1.01	5.95	59.6	5.92 °L	298	0
Author: OllieM Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 7:50 PM Notes:
NE IPA	American IPA	21 Litres	1.068	1.022	6.01	27.03	9.82 °L	298	1
Author: tonymear@gmail.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77.24 Mash Thickness: 3.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2020 2:53 PM Notes:
Zombie Breath	American IPA	5.5 Gallons	1.062	1.013	6.43	62.02	6.88 °L	298	0
Author: rtokid Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/25/2020 7:17 PM Notes:
Husky Nation IPA	American IPA	2 Gallons	1.067	1.017	6.49	65.51	13.28 °L	298	0
Author: 17cameron Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 2:19 PM Notes:
Kipa	American IPA	98 Litres	1.019	1.005	1.86	0	6.36 °L	298	0
Author: cyril1er Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 7:19 AM Notes:
Awesome Recipe	American IPA	21 Litres	1.072	1.018	7.04	63.84	11.81 °L	298	0
Author: BokiPivolabs Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 12:18 PM Notes:
Jack Weed Plunker Rebrew	American IPA	5.25 Gallons	1.055	1.016	5	39.14	5.37 °L	298	0
Author: Muteantbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 12:57 AM Notes:
IPA	American IPA	21 Litres	1.053	1.009	5.75	52.92	5.95 °L	298	1
Author: BLawford Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 2:58 PM Notes:
AIPALOUFA	American IPA	30 Litres	1.061	1.013	6.36	51.95	9 °L	298	0
Author: BrewerPauly Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 7:55 PM Notes:
« First ‹ Previous 8358 8359 8360 8361 8362 8363 8364 8365 8366 Next › Last »							Page 8362 of 11,313 20 Recipes of 226,255