Kipa Beer Recipe | All Grain American IPA by cyril1er | Brewer's Friend
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Kipa

57 calories 6.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 98 liters (fermentor volume)
Pre Boil Size: 70 liters
Post Boil Size: 64 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 35% (brew house)
Source: cyrill
Calories: 57 calories (Per 330ml)
Carbs: 6.1 g (Per 330ml)
Created: Monday September 9th 2019
1.019
1.005
1.9%
0.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg Belgian - Pale Ale12.5 kg Pale Ale 38 3.4 73.5%
2.50 kg American - Caramel / Crystal 20L2.5 kg Caramel / Crystal 20L 35 20 14.7%
1 kg United Kingdom - Malted Naked Oats1 kg Malted Naked Oats 33 1.3 5.9%
1 kg American - Rye1 kg Rye 38 3.5 5.9%
17 kg / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kipa" American IPA beer recipe by cyrill. All Grain, ABV 1.86%, IBU 0, SRM 6.36, Fermentables: (Pale Ale, Caramel / Crystal 20L, Malted Naked Oats, Rye)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-09 07:20 UTC
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