|
Mi NEIPA I
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American Pale Ale
|
25 Litres |
1.055 |
1.015 |
5.23 |
35.37 |
4.31 °L
|
300 |
0 |
|
|
|
| Boil
Size: 35.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2021 6:11 AM |
| Notes: |
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Amber Ale (marshgrass Amber Ale)
|
American Amber Ale
|
76 Gallons |
13.116 |
2.938 |
5.58 |
24.76 |
13.07 °L
|
300 |
3 |
|
|
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| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 87 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 5:38 PM |
Notes: Alot darker than expected.
next batch- drop the spec X down to 4 and up the C40 to 6.
sub out the Midnight wheat for chocolate malt 2#s.
Really tasty, but a little on the dark side, might drop the SRM down to 11. subbing the midnight wheat for chocolate would probably work.
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Sika
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American Pale Ale
|
500 Litres |
1.05 |
1.011 |
5.08 |
30.78 |
7.45 °L
|
300 |
0 |
|
|
|
| Boil
Size: 515 Litres |
Boil Time: 70 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 3:55 PM |
| Notes: |
|
|
California Common
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California Common
|
20 Litres |
1.049 |
1.009 |
5.32 |
31.62 |
8.39 °L
|
300 |
0 |
|
|
|
| Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 6:55 AM |
| Notes: |
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Ignite! 2023 Pale Ale
|
American Pale Ale
|
5.75 Gallons |
1.05 |
1.009 |
5.3 |
36.53 |
3.96 °L
|
300 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 3:18 AM |
| Notes: |
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Pale Ale - Projet Brett Session 2.1
|
American Pale Ale
|
32 Litres |
1.042 |
1.007 |
4.64 |
52.08 |
3.51 °L
|
300 |
2 |
|
|
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| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2022 11:48 PM |
| Notes: |
|
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Zombie Dust
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.26 |
44.95 |
8.16 °L
|
300 |
0 |
|
|
|
| Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 10:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.067 |
1.017 |
6.62 |
0 |
5.33 °L
|
300 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 1:40 PM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.02 |
1.005 |
1.99 |
0 |
1.79 °L
|
300 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2021 5:03 PM |
| Notes: |
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|
Cal Common
|
California Common
|
2.63 Gallons |
1.052 |
1.008 |
5.74 |
37.76 |
13.39 °L
|
300 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 6/26/2021 9:17 AM |
| Notes: |
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Vanilla Porter
|
American Porter
|
5.5 Gallons |
1.045 |
1.013 |
4.22 |
47.83 |
29.15 °L
|
300 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2019 1:53 AM |
Notes: OG: 1059
FG: 1010
Add 2-4 oz imitation vanilla in secondary.
Used real vanilla beans x 2 soaked in vodka...not great. |
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Awesome Recipe
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American Pale Ale
|
5 Gallons |
1.049 |
1.01 |
5.11 |
55.24 |
4.65 °L
|
300 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 4:34 PM |
| Notes: |
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Awesome Recipe
|
California Common
|
5.5 Gallons |
1.064 |
1.017 |
6.16 |
33.47 |
13.74 °L
|
300 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 12:53 AM |
| Notes: |
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Xela Porter
|
American Porter
|
50 Litres |
1.051 |
1.01 |
5.44 |
32.97 |
35.84 °L
|
300 |
1 |
|
|
|
| Boil
Size: 63.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 10/17/2020 4:57 AM |
| Notes: |
|
|
Hoppy Amber
|
American Amber Ale
|
5 Gallons |
1.069 |
1.016 |
6.96 |
27.79 |
18.41 °L
|
300 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 11:45 PM |
| Notes: |
|
|
George
|
American Porter
|
5 Gallons |
1.065 |
1.015 |
6.53 |
54.13 |
39.54 °L
|
300 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2019 6:54 PM |
| Notes: |
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Winterlöv
|
American Amber Ale
|
14 Litres |
1.05 |
1.013 |
4.94 |
45.09 |
12.03 °L
|
300 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 5:00 PM |
| Notes: |
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American Stout/Belgian Yeast
|
American Stout
|
713 Gallons |
1.093 |
1.02 |
9.56 |
76.19 |
45.76 °L
|
300 |
0 |
|
|
|
| Boil
Size: 868 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 12:00 AM |
| Notes: |
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0047 - Stout
|
American Stout
|
340 Litres |
15.491 |
3.412 |
6.54 |
43.72 |
37.81 °L
|
300 |
0 |
|
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Author:
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Odd Company Brewing
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| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2019 4:11 PM |
| Notes: |
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Red Ale V100
|
American Amber Ale
|
120 Litres |
1.044 |
1.008 |
4.71 |
26.38 |
17.22 °L
|
300 |
0 |
|
|
|
| Boil
Size: 125 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 8:41 PM |
| Notes: |
|
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