All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sabro Pale	No Profile Selected	275 Gallons	12.807	3.307	5.1	0	5.71 °L	348	0
Author: lostcook Boil Size: 304 Gallons Boil Time: 70 Boil Gravity: 11.6 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 11:47 PM Notes:
Pale Ale Citra MOTUEKA	No Profile Selected	21 Litres	1.049	1.009	5.21	59.15	5.82 °L	348	0
Author: Boil Size: 49.39 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2021 7:57 AM Notes: OG 1.049 FG ABV
Awesome Recipe	No Profile Selected	13 Litres	1.055	1.013	5.45	45.73	5.99 °L	348	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 4:57 PM Notes:
Awesome Recipe	No Profile Selected	33 Gallons	1.054	1.013	5.43	20.03	12.63 °L	348	0
Author: medic_8@sbcglobal.net Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2021 1:20 PM Notes:
Ragnar	No Profile Selected	5.5 Gallons	1.062	1.012	6.58	42.04	6.66 °L	348	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 4:14 PM Notes:
Boss Efficiency Test 92%	No Profile Selected	1225 Litres	15.546	3.243	6.66	0	3.21 °L	348	0
Author: Pykey Boil Size: 1275 Litres Boil Time: 60 Boil Gravity: 15 Efficiency: 92 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 8:23 AM Notes:
1st Club Sour	No Profile Selected	55 Gallons	1.048	1.012	4.77	0	5.68 °L	348	0
Author: maultenederale Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2021 4:34 AM Notes:
Brittish Ale With Chili And Anise (too Bitter)	No Profile Selected	6.91 Litres	1.047	1.009	4.99	68.97	8.66 °L	348	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 10:45 PM Notes:
Dry Hopped Larger	No Profile Selected	40 Litres	1.047	1.008	5.12	34.14	3.49 °L	348	1
Author: TwymanCraft Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2021 6:22 PM Notes:
Amarillo Sunrise	No Profile Selected	5.5 Gallons	1.063	1.015	6.29	40.05	12.44 °L	348	0
Author: NCByrdman Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 10:37 AM Notes:
Biggest Pig	No Profile Selected	5.5 Gallons	1.095	1.024	9.4	0	9.36 °L	348	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 2:16 PM Notes:
Galaxy Dust	No Profile Selected	5.5 Gallons	1.084	1.023	8.05	26.39	5.65 °L	348	1
Author: devanjwanek Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 7:16 PM Notes: 1.4gal grain absorption (20x0.07) 0.75gal mash tun loss 5.5gal desired wort 7.65gal total water 1.2qt/lb - 6gal strike 1.65gal sparge
Assiduous 2021	No Profile Selected	470 Litres	11.22	-0.12	5.98	42.22	4.27 °L	348	0
Author: Reverence Barrel Works Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 2:18 PM Notes:
Maple Brown Town	No Profile Selected	46 Gallons	1.053	1.011	5.6	24.67	24.81 °L	348	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 4:56 PM Notes:
Hoegaarden Clone	No Profile Selected	20 Litres	1.052	1.013	5.15	12.89	3.82 °L	348	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170.4 g Creation Date: 12/13/2020 1:03 PM Notes:
Comeback NE IIPA	No Profile Selected	5.75 Gallons	1.081	1.018	8.26	72.46	5.22 °L	348	0
Author: sweets7500@nycap.rr.com Boil Size: 7.15 Gallons Boil Time: 40 Boil Gravity: 1.067 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2020 11:42 PM Notes:
Wolf Lager (20gchalk, 50/50, 50/50 On Salts	No Profile Selected	153 Gallons	12.233	2.653	5.12	22.69	2.98 °L	348	0
Author: Jemassey9 Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 94 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 4:33 PM Notes:
Extra Stout Foreigner (FES) (5 Gal)	No Profile Selected	5.25 Gallons	1.075	1.018	7.53	73.5	45.62 °L	348	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 5:53 AM Notes:
Helles No	No Profile Selected	800 Litres	1.018	1.003	2.02	9.12	7.98 °L	348	0
Author: Good Yield Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 3:42 PM Notes: 1.Strike Temperature 89ºC - 100ºC approx. to achieve a Mash 2.Temperature of 82ºC ± 1.0ºC 3.Mash Stand time 30 minutes before commencing run-off 4.Sparge temperature 85ºC approx. 5.Total boil time 60 min 6.Collection temperature 19ºC -24ºC 7.Maximum fermentation temperature 22ºC (Fermentation time 24 hours approx.) 8.Dry Hop during fermentation and rowse with Co2 9.When gravity approaching 1015º, cool rapidly (as possible) down to 7ºC to 8ºC - Drop trub frequently and remove hops 10.Check PG after 12 hours of cooling, if gravity drops apply further cooling. 11.Hold in FV for 48 hours and cool down to 1ºC to 2ºC 12.Transfer to CT 13.Maturation time 5 days at 1ºC -2ºC 14.Force Carbonate to 2.6 Vols Minimise Oxygen during Each Stage Add Potassium Sorbate at CT/ Packaging 2.3 Per 4.5 Litres Course filter for hop particles. Do not Sterile Filter
Lutra Pilsner	No Profile Selected	21 Litres	1.054	1.013	5.28	0	3.16 °L	348	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2020 9:42 PM Notes:
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