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Awesome Recipe
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Specialty IPA: New England IPA
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5 Gallons |
1.084 |
1.019 |
8.55 |
173.73 |
5.62 °L
|
361 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 2:22 AM |
| Notes: |
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NEIPA-On Pause 4/18/20
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Specialty IPA: New England IPA
|
15 Gallons |
1.057 |
1.012 |
5.83 |
46.85 |
4.15 °L
|
361 |
0 |
|
|
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| Boil
Size: 15 Gallons |
Boil Time: 45 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 7:25 PM |
| Notes: OSG 1.057, starter didn’t go so pitched I package of London Fog and 1 of London ale 3. Gravity at 1.012 on day two. Tasted it and it was delicious. Notes of mango and tangerine. |
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New England IPA
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Specialty IPA: New England IPA
|
19 Litres |
1.062 |
1.013 |
6.39 |
46.3 |
4.53 °L
|
361 |
3 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 9:21 AM |
| Notes: |
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Farmhouse NEIPA
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Specialty IPA: New England IPA
|
10 Gallons |
1.065 |
1.016 |
6.43 |
14.22 |
4.15 °L
|
361 |
0 |
|
|
|
| Boil
Size: 12.65 Gallons |
Boil Time: 120 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 9:38 PM |
| Notes: |
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North East IPA Avec P-A
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Specialty IPA: New England IPA
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15 Litres |
16.974 |
5.048 |
6.53 |
0 |
4.92 °L
|
361 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2019 5:13 PM |
| Notes: |
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Ne IPA
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Specialty IPA: New England IPA
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42 Litres |
1.072 |
1.018 |
7.07 |
54.85 |
4.33 °L
|
361 |
0 |
|
|
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 12:03 AM |
| Notes: |
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10 DAY BEACH IPA
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Specialty IPA: New England IPA
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5.75 Gallons |
1.052 |
1.011 |
5.29 |
54.91 |
3.66 °L
|
361 |
4 |
|
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Author:
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Kyash
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| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 8.67 psi |
Creation
Date: 8/7/2019 1:51 AM |
| Notes: |
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LEODAVINTE NE* - 50L
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Specialty IPA: New England IPA
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50 Litres |
1.062 |
1.017 |
5.85 |
46.55 |
4.48 °L
|
361 |
0 |
|
|
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 1:28 PM |
| Notes: |
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2019-IPA-Juicy-Bits-Base
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.054 |
1.012 |
5.6 |
86.29 |
4.12 °L
|
361 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 5:00 PM |
| Notes: |
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RosIPA 226
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Specialty IPA: New England IPA
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12 Litres |
1.082 |
1.025 |
7.51 |
105.8 |
6.04 °L
|
361 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 3:31 PM |
Notes: Heat strike water to 75C.
The citra and mosaic pellets used are cryo.
First brew with the Tilt. |
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7bbl Sahti
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Experimental Beer
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250 Gallons |
1.064 |
1.011 |
6.98 |
10.48 |
6.85 °L
|
361 |
0 |
|
|
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| Boil
Size: 260 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2018 3:10 PM |
| Notes: |
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Back On Hop
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Specialty IPA: New England IPA
|
14 Gallons |
1.069 |
1.015 |
7.08 |
53.58 |
4.1 °L
|
361 |
0 |
|
|
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 7:05 PM |
| Notes: |
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Abaculus IPA
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Specialty IPA: New England IPA
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434 Gallons |
1.06 |
1.009 |
6.72 |
34.12 |
3.72 °L
|
361 |
1 |
|
|
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| Boil
Size: 477 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 4:00 AM |
| Notes: |
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Long Kveik IPA
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Specialty IPA: New England IPA
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23 Litres |
1.067 |
1.013 |
7.07 |
83.12 |
10.27 °L
|
361 |
0 |
|
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 79 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2019 9:32 PM |
| Notes: |
|
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Son Of The Beaches
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.079 |
1.018 |
8.03 |
85.63 |
5.87 °L
|
361 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 10:26 PM |
| Notes: |
|
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The Hits
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Specialty IPA: New England IPA
|
5 Gallons |
1.068 |
1.018 |
6.52 |
51.09 |
6.33 °L
|
361 |
0 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 8:42 PM |
| Notes: |
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Citra DIPA
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Specialty IPA: New England IPA
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6 Gallons |
1.077 |
1.017 |
7.86 |
76.8 |
6.51 °L
|
361 |
0 |
|
|
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| Boil
Size: 8.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2018 1:22 PM |
| Notes: |
|
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Lambic 2018
|
Experimental Beer
|
12 Litres |
1.06 |
1.015 |
5.93 |
10.95 |
3.92 °L
|
361 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 12:03 PM |
| Notes: |
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Agua De Mapo V3
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Specialty IPA: New England IPA
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6 Gallons |
1.074 |
1.026 |
6.32 |
43.07 |
5.1 °L
|
361 |
0 |
|
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Author:
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Minimalixt
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 4:06 PM |
| Notes: |
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TT
|
Experimental Beer
|
5 Gallons |
1.046 |
1 |
6.05 |
0 |
0.93 °L
|
361 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2018 7:15 PM |
| Notes: |
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