|
APA Monstro
|
American Pale Ale
|
42 Litres |
1.057 |
1.013 |
5.79 |
24.2 |
8.79 °L
|
402 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 293.3 g |
Creation
Date: 11/22/2019 5:45 PM |
| Notes: |
|
|
PIls Blonde 1.04
|
Blonde Ale
|
6 Gallons |
1.048 |
1.011 |
4.82 |
19.28 |
3.73 °L
|
402 |
0 |
|
|
|
| Boil
Size: 7.16 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/7/2021 8:18 PM |
| Notes: |
|
|
House Lager 1
|
Blonde Ale
|
16 Litres |
1.037 |
1.008 |
3.89 |
32.6 |
3.67 °L
|
402 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 3:57 PM |
Notes: OG 1.038
2L additional to full volume necessary.
A bit more than 1/2 pot of water @70C resulted in 63,7C Mash.
Mash 60 Minutes
Masout 15 Minutes, rest of the water boiling resulted in 76C Mashout.
Added 1,75l water afterwards to get the pot full.
Wort tasted very bitter, maybe too bitter. |
|
|
Cash Smash
|
American Pale Ale
|
3 Gallons |
1.055 |
1.014 |
5.39 |
45.68 |
3.86 °L
|
402 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 12:04 AM |
| Notes: |
|
|
Hornidal Pale
|
American Pale Ale
|
23 Litres |
1.056 |
1.011 |
5.86 |
21.72 |
5.7 °L
|
402 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 146.1 g |
Creation
Date: 6/14/2020 7:56 PM |
Notes: Rolled oats boiled pre mash
RO water
4g cac2l 4 g CaSo4
|
|
|
Citrus American Pale Ale
|
American Pale Ale
|
10.5 Gallons |
1.053 |
1.009 |
5.74 |
46.92 |
3.84 °L
|
402 |
0 |
|
|
|
| Boil
Size: 11.1875 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 64 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 5:01 PM |
| Notes: |
|
|
Blonde Ale (MAX
|
Blonde Ale
|
55 Litres |
1.048 |
1.009 |
5.15 |
17.58 |
4.53 °L
|
402 |
1 |
|
|
|
| Boil
Size: 60.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 347.3 g |
Creation
Date: 5/30/2020 8:43 PM |
| Notes: |
|
|
Test Pale Ale
|
American Pale Ale
|
1 Gallons |
1.056 |
1.014 |
5.52 |
55.1 |
7.35 °L
|
402 |
2 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.8 oz |
Creation
Date: 4/18/2020 4:54 PM |
| Notes: |
|
|
Sommer Ale
|
American Pale Ale
|
30 Litres |
1.042 |
1.007 |
4.62 |
29.74 |
2.99 °L
|
402 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 4.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 5:49 PM |
| Notes: |
|
|
Alafia Pale Ale
|
American Pale Ale
|
5 Gallons |
1.062 |
1.011 |
6.88 |
41.51 |
5.44 °L
|
402 |
0 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 11/27/2019 4:33 PM |
| Notes: |
|
|
No Prep Pale
|
American Pale Ale
|
21 Litres |
1.048 |
1.008 |
5.3 |
110.12 |
5.93 °L
|
402 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 63 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 10:53 PM |
| Notes: |
|
|
Stalker's Stinging Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.17 |
38.19 |
5.43 °L
|
402 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 1:14 AM |
| Notes: Please don't actually make this... |
|
|
2019-09 APA
|
American Pale Ale
|
13 Gallons |
1.049 |
1.014 |
4.7 |
35.49 |
5.91 °L
|
402 |
0 |
|
|
Author:
|
|
CK
|
|
| Boil
Size: 14.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2019 2:26 PM |
Notes: Ferment at 66F
Expecting limited clarity |
|
|
SPACE CADET
|
American Pale Ale
|
10 Gallons |
1.066 |
1.018 |
6.32 |
56.39 |
6.32 °L
|
402 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 2:59 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
95 Gallons |
1.048 |
1.011 |
4.82 |
39.17 |
4.34 °L
|
402 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 11:07 AM |
| Notes: |
|
|
Rye PA
|
American Pale Ale
|
11 Gallons |
1.051 |
1.012 |
5.1 |
72.91 |
9.14 °L
|
402 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 1:45 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.064 |
1.012 |
6.77 |
36.53 |
4.76 °L
|
402 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 2:28 AM |
| Notes: |
|
|
Papamoa Pale Ale
|
American Pale Ale
|
27.5 Litres |
1.052 |
1.01 |
5.47 |
36.29 |
7.9 °L
|
402 |
1 |
|
|
|
| Boil
Size: 34.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 12:27 AM |
| Notes: |
|
|
Xmas Juice
|
American Pale Ale
|
50 Litres |
1.043 |
1.009 |
4.41 |
47.64 |
3.66 °L
|
402 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2018 1:56 PM |
| Notes: |
|
|
Bar None Pale Ale
|
American Pale Ale
|
31 Litres |
1.043 |
1.009 |
4.43 |
27.43 |
8.13 °L
|
402 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 78 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 12:56 AM |
| Notes: |
|
|
|
|