All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GoldHaus	Blonde Ale	26 Litres	1.049	1.009	5.23	18.08	5.47 °L	470	1
Author: Beer Tech - Norberto Pazos Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 3:25 PM Notes:
Sunshine V02	Blonde Ale	38 Litres	1.032	1.004	3.66	25.31	3.06 °L	470	1
Author: The Sauntering Dog Boil Size: 42.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 76 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 0.6 bar Creation Date: 7/2/2024 5:08 PM Notes:
Blonde Ale	Blonde Ale	6 Gallons	1.044	1.008	4.65	32.66	4.04 °L	470	0
Author: Boekeloo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 5:07 PM Notes:
Blonde	Blonde Ale	180 Litres	1.042	1.008	4.56	16.96	3.47 °L	470	0
Author: REYEOR Boil Size: 186.13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 10/8/2022 8:15 AM Notes:
East Coast Pale	Blonde Ale	20 Litres	1.056	1.017	5.14	35.07	4.74 °L	470	0
Author: JimmyAnders Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.5 bar Creation Date: 11/24/2021 11:01 AM Notes:
Sociale Distanced	Blonde Ale	55 Litres	1.052	1.01	5.56	97.29	3.39 °L	470	1
Author: Peterjb Boil Size: 66.08 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 12/19/2020 3:03 AM Notes: OG: 1.042 FG: 1.009 4.2% Temp 22 till ferm start, 23 till 1.018ish then raise to 24 till finish. when brewed pressure was at 30psi for a day (accident) keep pressure at 10psi. High krausen DH for 3 days. once removed D-Rest @ 25 for 2 days Cold crash to 13 then DH for 2 days. chill to 3 and keg Pre boil 1.049
Simple Blonde Ale (for Souring)	Blonde Ale	5.5 Gallons	1.052	1.012	5.23	14.69	5.48 °L	470	1
Author: W&C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 1:53 PM Notes:
Blonde Ale	Blonde Ale	5.5 Gallons	1.049	1.015	4.47	22.98	5.25 °L	470	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2019 4:46 PM Notes:
American Blonde Ale	Blonde Ale	38 Litres	1.051	1.01	5.39	23.09	3.87 °L	470	1
Author: LRS Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 1:13 PM Notes:
American Blonde	Blonde Ale	5.25 Gallons	1.064	1.015	6.41	23.77	5.59 °L	470	0
Author: SuperTrooper Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 1:05 AM Notes:
Cali Fonricate	Blonde Ale	10.5 Gallons	1.057	1.016	5.29	23.63	8.48 °L	470	0
Author: rowbeer Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2015 8:39 PM Notes: Strike mashout temp to raise temp to 168 Let the brew age a bit 2 to 3 weeks and it gets better as time goes by. Many will say your using the wrong yeast. I say NAY it's the yeast that's makes the beer. Spicy and fruity with a touch of clove. It's different as different as Calcification. I the love the Red Hot Chilies and I want to make a beer as different the song is, to honor that cool song.
Prvo Kuhanje	American Pale Ale	40 Litres	1.04	1.008	4.18	2.14	4.61 °L	470	1
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 1:11 PM Notes:
Strawberry IPA	American Pale Ale	5.5 Gallons	1.064	1.011	6.95	226.21	5.27 °L	470	0
Author: Worc58 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 4:16 AM Notes:
Blonde Ale	Blonde Ale	11 Gallons	1.05	1.012	5.07	46.57	5.05 °L	470	0
Author: Lawmanxxx Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71.8 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: Forced Carbed in Keg Priming Amount: 15 psi for 3 Days Creation Date: 6/28/2018 4:02 PM Notes:
Anniversary IPA	American Pale Ale	28 Litres	1.05	1.012	5	98.34	9.56 °L	470	0
Author: Kropivo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 11:41 AM Notes:
Amarillo SMaSH	Blonde Ale	30 Litres	1.056	1.011	5.92	45.34	6.17 °L	470	0
Author: Tom Dennis Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 12:41 AM Notes:
Cascade/crystal Mo Pale	American Pale Ale	6.1 Gallons	1.046	1.019	3.57	36.64	5.19 °L	470	1
Author: RyDog Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2017 12:58 AM Notes: Basement was too cold and this all hazy.
Fresh Hopped Jensen	American Pale Ale	5.5 Gallons	1.052	1.012	5.2	37.08	7.65 °L	470	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 4:24 PM Notes:
Hop Smash	American Pale Ale	40 Litres	1.065	1.015	6.56	30.15	4.14 °L	470	0
Author: Sammyseadog Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 9:28 AM Notes:
29 Lucky Jack No Sparge	American Pale Ale	12.5 Litres	1.05	1.012	4.88	36.68	7.03 °L	470	0
Author: Ølbelge Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 7:46 PM Notes:
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