Hoppy American Amber Ale
|
American Amber Ale
|
16 Litres |
1.057 |
1.012 |
5.97 |
44.53 |
13.92 °L
|
10 |
0 |
|
|
Boil
Size: 22.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 106.1 g |
Creation
Date: 6/9/2025 11:35 AM |
Notes: |
|
Maquila AWA
|
American Wheat Beer
|
21 Litres |
1.056 |
1.01 |
6.01 |
14.83 |
3.67 °L
|
10 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 7:10 PM |
Notes: |
|
Crazy Pastry Sour
|
Berliner Weisse
|
250 Gallons |
1.102 |
1.026 |
10.04 |
0 |
11.74 °L
|
10 |
0 |
|
|
Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 7:03 PM |
Notes: |
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
74.56 |
4.85 °L
|
10 |
0 |
|
|
Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 6:58 PM |
Notes: |
|
Jester Barley Wine
|
American Barleywine
|
1200 Litres |
1.076 |
1.017 |
7.72 |
84.97 |
23.46 °L
|
10 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 68 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 6:19 PM |
Notes: |
|
Craft Art Pale Ale
|
American Pale Ale
|
11.5 Gallons |
1.047 |
1.011 |
4.85 |
40.3 |
3.51 °L
|
10 |
0 |
|
|
Boil
Size: 14.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 6:01 PM |
Notes: 3.8 oz DME 1 L
5.2 oz DME 1.5 L |
|
Wit Beer
|
No Profile Selected |
93 Gallons |
1.053 |
1.013 |
5.18 |
0 |
3.51 °L
|
10 |
0 |
|
|
Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 1:34 PM |
Notes: |
|
PINK IPA
|
English IPA
|
300 Litres |
1.054 |
1.013 |
5.38 |
0 |
3.55 °L
|
10 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 2:05 AM |
Notes: |
|
Belgium Blonde
|
Belgian Blond Ale
|
11 Gallons |
1.063 |
1.012 |
6.6 |
24.9 |
7.52 °L
|
10 |
0 |
|
|
Boil
Size: 13.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.48 psi |
Creation
Date: 6/9/2025 7:52 PM |
Notes: |
|
Single Hop Nelson Savignon
|
American IPA
|
25 Litres |
1.048 |
1.01 |
5.02 |
0 |
3.65 °L
|
10 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 7:07 PM |
Notes: |
|
0109 Citra Wheat (Peach)
|
American Wheat Beer
|
2200 Litres |
13.568 |
3.337 |
5.5 |
18.1 |
3.92 °L
|
10 |
0 |
|
Author:
|
|
Odd Company Brewing
|
|
Boil
Size: 2350 Litres |
Boil Time: 60 |
Boil Gravity: 12.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 6:47 PM |
Notes: |
|
Belgian Wheat
|
Witbier
|
15.5 Gallons |
1.052 |
1.012 |
5.25 |
20.26 |
4.03 °L
|
10 |
0 |
|
|
Boil
Size: 18.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 3:09 PM |
Notes: |
|
Imperial Stout Quique
|
Russian Imperial Stout
|
100 Litres |
1.102 |
1.026 |
10.04 |
0 |
50 °L
|
9 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 110 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 10:27 PM |
Notes: |
|
Wheat Ipa
|
Specialty IPA: White IPA
|
23 Litres |
1.059 |
1.012 |
6.41 |
41.6 |
4.59 °L
|
9 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 12:27 AM |
Notes: |
|
Blending Wort
|
No Profile Selected |
30 Litres |
1.033 |
1.006 |
3.59 |
0 |
2.83 °L
|
9 |
0 |
|
|
Boil
Size: 35.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 12:38 AM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
5.2 Gallons |
1.042 |
1.006 |
4.67 |
32.12 |
3.38 °L
|
9 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 1:52 AM |
Notes: |
|
BLONDE ALE
|
Blonde Ale
|
20 Litres |
1.009 |
1.002 |
0.89 |
0 |
7.78 °L
|
9 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 70 |
Boil Gravity: 1.007 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 9:04 PM |
Notes: |
|
How Low Can You Go Apres Ski Lager
|
Munich Helles
|
55 Litres |
1.029 |
1.007 |
2.81 |
26.62 |
3.89 °L
|
9 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 70 |
Boil Gravity: 1.027 |
Efficiency: 83 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 12:44 PM |
Notes: |
|
Spondias ?
|
No Profile Selected |
20 Litres |
1.042 |
1.011 |
4.17 |
0 |
13.2 °L
|
9 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2025 2:32 PM |
Notes: |
|
Village Lane Series #6 - Autumn Altbier
|
Altbier
|
5 Gallons |
1.055 |
1.01 |
5.95 |
36.45 |
18.41 °L
|
9 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/8/2025 12:26 AM |
Notes: |
|
|
|