All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.94	0	3.37 °L	97	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 6:45 PM Notes:
Cocotero V2 3/28/24	No Profile Selected	620 Gallons	1.038	1.01	3.75	0	2.1 °L	97	0
Author: Boil Size: 651 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 5:20 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.037	1.009	3.68	0	2.92 °L	97	0
Author: Boil Size: 1700 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2024 8:48 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.046	1.008	4.98	21.17	15.71 °L	97	0
Author: Boil Size: 46.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 10:00 AM Notes:
B&W's Suffolk Country Pumpkin Ale (2025 - MK IV))	Autumn Seasonal Beer	42 Litres	1.049	1.011	4.96	27.41	13.64 °L	96	1
Author: Wazza Boil Size: 51 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2025 8:31 AM Notes: 3 small pumpkins (approx 4kg unprepped weight, ~3kg prepped/uncooked weight) sliced into chunks, sprinkled with demerara and light moscovado sugar and sweet cinnamon powder and then roasted in the oven for 2 hours at 180oC. Will be added to the mash. Yeast is now second generation yeast used in the previous 'Timmy Ts and Summer Storm Ales. Mash duration aprox 75 mins = 15 mins to settle grain bed and through flow and then 60 mins at 68oC
Belga Navideña	Trappist Single	20 Litres	1.088	1.02	8.98	20.91	19.99 °L	96	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 10:13 PM Notes:
Christmas Spiced Ale	Spice, Herb, or Vegetable Beer	1850 Litres	1.051	1.013	5.06	25.44	25.35 °L	96	0
Author: Aady Boil Size: 1868.54 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 6:24 PM Notes:
Hazy Kviek	Specialty IPA: New England IPA	5 Gallons	1.071	1.013	7.7	76.22	5.69 °L	96	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 11:25 PM Notes:
Traditional Gose	Gose	20 Litres	1.047	1.012	4.66	6.86	3.35 °L	96	0
Author: rcurtis Boil Size: 24 Litres Boil Time: 45 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2025 2:01 PM Notes:
The Copper Hog	Clone Beer	5.5 Gallons	1.063	1.016	6.25	31.22	13.31 °L	96	0
Author: NWBS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 11:40 PM Notes:
21. See It Say It Salted 290625	Specialty IPA: New England IPA	23 Litres	1.05	1.017	4.26	16.51	3.76 °L	96	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2025 7:00 PM Notes:
Lil' Hazy Goodness	Specialty IPA: New England IPA	31 Gallons	1.042	1.011	4.18	29.6	3.14 °L	96	0
Author: Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/23/2025 5:26 PM Notes:
Solar Therapy II	Specialty IPA: New England IPA	6 Gallons	1.065	1.013	6.94	22.29	4.55 °L	96	0
Author: TeeGee59 Boil Size: 6.78 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2025 7:11 PM Notes:
Ferie Sesong	Saison	22 Litres	1.056	1.005	6.65	31.51	3.9 °L	96	0
Author: Nils P Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2025 10:38 PM Notes:
SMASH Red X Lunatico Brewing	Specialty IPA: Red IPA	220 Litres	1.051	1.009	5.54	34.61	12.73 °L	96	0
Author: Ola Calavera Boil Size: 316 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2025 7:46 PM Notes:
Lúa Mì đen	Belgian Pale Ale	30 Litres	1.13	1.015	15.05	6.56	18.52 °L	96	0
Author: Boil Size: 35.8 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 6:52 AM Notes:
Sooty Booty Rauchebier	Classic Style Smoked Beer	6 Gallons	1.05	1.009	5.47	26.72	17.15 °L	96	1
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 2:42 PM Notes:
Tart Table Beer	Saison	5.5 Gallons	1.036	1.004	4.26	19.46	3.05 °L	96	0
Author: Grayson14 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 6:32 AM Notes:
Pink And Dagger Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.058	1.01	6.36	48.73	3.89 °L	96	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 1/5/2025 12:41 AM Notes:
Re Booze	Specialty IPA: New England IPA	21 Litres	1.063	1.012	6.67	52.94	4.16 °L	96	0
Author: Boil Size: 27.27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.12 bar Creation Date: 9/27/2024 6:08 PM Notes:
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