All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Walter McPeach Malone	American Light Lager	12 Gallons	1.047	1.008	5.03	25.1	4.56 °L	169	0
Author: Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 12:16 AM Notes:
Tyler's IPA	American IPA	5.5 Gallons	1.063	1.009	7.08	71.77	10.09 °L	169	0
Author: UncleBrian Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2024 10:04 PM Notes:
Dry Bones - Cascade Hopped Cider	Common Cider	5.5 Gallons	1.046	1.009	4.87	0	6.21 °L	169	0
Author: starfox387 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 9/27/2024 1:24 PM Notes: 5.5 gallons of store bought apple juice for this recipe. (11 64oz bottles) Fermenting at 80F. Dry hopped after 48 hours with all hops in the recipe.
Herbal Rye With Spruce, Mugwort, Oak Galls And Kveik	Spice, Herb, or Vegetable Beer	5 Gallons	1.092	1.015	10.21	0	12.02 °L	169	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: .75 cup Creation Date: 8/14/2024 8:44 PM Notes: Note that the half-oz. calculation for oak galls is just a guess; I used five of them. A storm just after leaf-out had brought down a bunch of freshly made ones, and I'd popped them in the freezer for later use. Primed with 3/4 cup maple syrup just because.
Westmallish	Belgian Tripel	23 Litres	1.085	1.016	8.99	0	4.86 °L	169	0
Author: Boil Size: 31.55 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySugar Priming Amount: 194.9 g Creation Date: 8/6/2024 12:00 AM Notes:
Neipa Vikinga	Belgian Dubbel	24 Litres	1.051	1.012	5.11	30.21	6.29 °L	169	0
Author: Somos.Vikinga Boil Size: 28.84 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 11:41 AM Notes:
Carrie Nation Cream Ale '24	Cream Ale	5.5 Gallons	1.053	1.009	5.79	16.4	23.86 °L	169	1
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2024 3:37 PM Notes:
PIlsen 250 Nova	American Lager	260 Litres	1.047	1.008	5.09	14.1	5.35 °L	169	0
Author: Boil Size: 266.57 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 4:47 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.004	1.001	0.37	0	3.46 °L	169	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 1:28 PM Notes:
MD La Granja Agave Azacca Saison	Saison	42 Litres	1.049	1.009	5.22	25.43	5.91 °L	169	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 1:44 AM Notes:
Cream Ale	Cream Ale	4.5 Gallons	1.059	1.015	5.79	19.68	18.78 °L	169	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 6:09 PM Notes: Actual final gravity 1.049 15 minute resurculation after mashing time 60 min Temp loss during mash was 2 degrees
BERET	Fruit Lambic	21 Litres	1.062	1.012	6.56	12.3	5.09 °L	169	0
Author: Telimektar Boil Size: 24.82 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 54 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 10:04 AM Notes:
Spring Time Wheat	American Wheat Beer	5.8 Gallons	1.052	1.012	5.36	14.93	4.62 °L	169	1
Author: Forwood Brewing Boil Size: 5.83 Gallons Boil Time: N/A Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.99 psi Creation Date: 2/10/2024 11:45 PM Notes:
New England Saison	Saison	5.5 Gallons	1.08	1.02	7.88	48.64	5.05 °L	169	0
Author: Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 2:52 PM Notes:
MB Saison	Witbier	40 Litres	1.052	1.005	6.1	11.51	5.6 °L	169	0
Author: Boil Size: 46.48 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 214.2 g Creation Date: 1/28/2024 11:30 AM Notes:
Big House Tripel	Belgian Tripel	6 Gallons	1.081	1.017	8.45	43.13	4.44 °L	169	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2023 10:47 PM Notes:
NEIPA	American IPA	5 Gallons	1.064	1.016	6.3	51.69	5.58 °L	169	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 12:23 PM Notes:
Banal Fuzz	Saison	5.5 Gallons	1.054	1.012	5.43	10.67	4.67 °L	169	0
Author: theshanehill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2023 5:32 PM Notes:
06.23 IPA	American IPA	5.5 Gallons	1.069	1.015	7.1	56.14	7.58 °L	169	1
Author: Chilled Hops James Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 4:03 PM Notes:
Awesome Recipe	International Pale Lager	16 Litres	1.055	1.014	5.41	0	3.29 °L	169	0
Author: Boil Size: 21.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 6:29 AM Notes:
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