Oatmeal Stout
|
Oatmeal Stout
|
5 Gallons |
1.054 |
1.013 |
5.29 |
0 |
4.24 °L
|
201 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 10:54 PM |
Notes: |
|
Black Mamba
|
Dry Stout
|
85 Litres |
1.138 |
1.04 |
12.82 |
14.94 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 90 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2024 4:08 AM |
Notes: |
|
Citra/Strata IPA
|
English IPA
|
5.5 Gallons |
1.069 |
1.016 |
6.93 |
49.75 |
5.39 °L
|
201 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 1:09 AM |
Notes: |
|
Back To Black
|
Dry Stout
|
35 Litres |
1.044 |
1.011 |
4.38 |
38.27 |
39.23 °L
|
201 |
0 |
|
Author:
|
|
Loris
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 121.3 g |
Creation
Date: 2/4/2024 4:51 PM |
Notes: |
|
Oatmeal Raisin Stout
|
Oatmeal Stout
|
8.5 Gallons |
1.063 |
1.015 |
6.33 |
33.27 |
45.57 °L
|
201 |
0 |
|
|
Boil
Size: 9.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 66 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2024 6:43 PM |
Notes: Soak cinnamon sticks in rum for a week to make an extract and add to secondary based on taste. |
|
Brew Day Stout
|
Oatmeal Stout
|
180 Litres |
1.057 |
1.014 |
5.65 |
31.08 |
35.39 °L
|
201 |
0 |
|
|
Boil
Size: 200 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 9:43 AM |
Notes: |
|
帝王世涛
|
Russian Imperial Stout
|
330 Litres |
1.061 |
1.015 |
6.05 |
26.86 |
47.99 °L
|
201 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 8:46 AM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
1 Gallons |
1.057 |
1.014 |
5.75 |
0 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: BrownSugar |
Priming Amount: 0.5 oz |
Creation
Date: 3/27/2023 8:07 PM |
Notes: |
|
Zeitgiest Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.092 |
1.014 |
10.23 |
64.43 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 1:42 AM |
Notes: |
|
Stout 10/22
|
Russian Imperial Stout
|
530 Litres |
1.094 |
1.028 |
8.53 |
53.08 |
38.47 °L
|
201 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 70 |
Boil Gravity: 1.083 |
Efficiency: 68 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 11:19 AM |
Notes: |
|
PUTAQUEPARIPA
|
American IPA
|
38 Litres |
1.068 |
1.011 |
7.43 |
53.47 |
4.72 °L
|
201 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 6:21 PM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
5.5 Gallons |
1.025 |
1.006 |
2.5 |
0 |
3.09 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 5:04 AM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.09 |
1.026 |
8.43 |
26.6 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 6:58 PM |
Notes: |
|
Stout
|
Russian Imperial Stout
|
6 Gallons |
1.088 |
1.025 |
8.3 |
57.8 |
50 °L
|
201 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 2:46 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.065 |
1.016 |
6.39 |
0 |
6.4 °L
|
201 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:54 PM |
Notes: |
|
Walking Sessions
|
American IPA
|
150 Litres |
1.038 |
1.009 |
3.79 |
0 |
3.43 °L
|
201 |
1 |
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/8/2020 6:26 PM |
Notes: |
|
Fdsxsf
|
Sweet Stout
|
18.4 Litres |
1.051 |
1.013 |
5.02 |
40.53 |
36.19 °L
|
201 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 83.8 g |
Creation
Date: 12/1/2019 10:35 PM |
Notes: |
|
Makeshift IPA
|
American IPA
|
120 Gallons |
1.072 |
1.02 |
6.76 |
68.57 |
9.87 °L
|
201 |
0 |
|
Author:
|
|
mike108@hotmail.com
|
|
Boil
Size: 140 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2019 5:54 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.059 |
1.015 |
5.8 |
0 |
7.8 °L
|
201 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 4:01 PM |
Notes: |
|
Ipa #2
|
English IPA
|
20.8 Litres |
1.053 |
1.009 |
5.73 |
153.94 |
5.04 °L
|
201 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 80 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2018 10:22 PM |
Notes: |
|
|
|