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Zeitgiest Stout

Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 303 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Wednesday November 9th 2022

The Abyss Clone

by fboyle

OG: 1.108 FG: 1.036 ABV: 9.4% IBU: 64

Pam Beesly & Jim (PB&J stout)

by RustyBarrelHomebrewing

OG: 1.093 FG: 1.024 ABV: 9.0% IBU: 70

SN Narwhal Clone

by Head First

OG: 1.102 FG: 1.021 ABV: 10.6% IBU: 53

Original Gravity:

1.092

Final Gravity:

1.014

ABV (standard):

10.2%

IBU (tinseth):

64.4

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	United Kingdom - Maris Otter Pale10 lb Maris Otter Pale	38	3.75	52.6%
2 lb	American - Victory2 lb Victory	34	28	10.5%
3 lb	American - Caramel / Crystal 75L3 lb Caramel / Crystal 75L	33	75	15.8%
1.50 lb	American - Roasted Barley1.5 lb Roasted Barley	33	300	7.9%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.3%
1 lb	American - Chocolate1 lb Chocolate	29	350	5.3%
0.50 lb	American - Black Malt0.5 lb Black Malt	28	500	2.6%
19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer - Mosaic1 oz Mosaic Hops	Pellet	11.2	Boil	60 min	33.14	25%
1 oz	Northern Brewer - Mosaic1 oz Mosaic Hops	Pellet	11.2	Boil	30 min	25.47	25%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	10 min	3.76	25%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	5 min	2.06	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Northern Brewer - Mosaic (Pellet)	58.61	50%
2 oz	Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops	5.82	50%
4 oz / $ 0.00

Yeast

White Labs - Super High Gravity Ale Yeast WLP099

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 160 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

165

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Brews

Public: Yup, Shared
Last Updated: 2022-11-09 01:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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