BWB Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.013 |
6.1 |
49.39 |
34.4 °L
|
208 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.74 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: BlackTreacle |
Priming Amount: 2.7 oz |
Creation
Date: 9/25/2022 2:32 PM |
Notes: |
|
Mad Viking Baltic Porter
|
Baltic Porter
|
740 Litres |
19.434 |
3.052 |
8.99 |
21.9 |
29.5 °L
|
208 |
0 |
|
|
Boil
Size: 926.25 Litres |
Boil Time: 75 |
Boil Gravity: 17.3 |
Efficiency: 88 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 12/29/2023 11:14 AM |
Notes: |
|
Dark Side Of The Coffee
|
American Stout
|
20 Litres |
1.067 |
1.015 |
6.74 |
41.84 |
37.5 °L
|
208 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/24/2023 6:21 AM |
Notes: |
|
Noel Choc Marshmellow Stout W Swaps-PB Stout Base + Pump Grain Bill Leftover
|
Russian Imperial Stout
|
5.35 Gallons |
1.093 |
1.023 |
9.16 |
40.69 |
50 °L
|
208 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.083 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 5:54 PM |
Notes: use 4.5 lbs of pumpkin grain bill as it was mostly 2 row |
|
Black Betty
|
Dry Stout
|
25 Litres |
1.053 |
1.009 |
5.71 |
39.74 |
50 °L
|
208 |
0 |
|
|
Boil
Size: 31.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 9:32 AM |
Notes: |
|
White Stout
|
American Stout
|
5.5 Gallons |
1.062 |
1.012 |
6.65 |
33.91 |
4.46 °L
|
208 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 6:56 PM |
Notes: |
|
Washinton Oatmeal Stout
|
Oatmeal Stout
|
50 Litres |
1.059 |
1.014 |
5.91 |
29.63 |
40.35 °L
|
208 |
0 |
|
|
Boil
Size: 57.72 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2023 12:19 AM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
20 Litres |
1.05 |
1.013 |
4.96 |
0 |
49.35 °L
|
208 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: BrownSugar |
Priming Amount: 81.5 g |
Creation
Date: 3/31/2023 8:31 AM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
20 Litres |
1.066 |
1.017 |
6.43 |
26.81 |
41.87 °L
|
208 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2022 11:04 AM |
Notes: |
|
Chocolate Stout
|
American Stout
|
23 Litres |
1.069 |
1.016 |
7.05 |
55.54 |
44.95 °L
|
208 |
0 |
|
|
Boil
Size: 29.21 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 4:27 PM |
Notes: |
|
Awesome Recipe
|
Foreign Extra Stout
|
95 Litres |
1.074 |
1.019 |
7.33 |
60.38 |
31.76 °L
|
208 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 3:23 AM |
Notes: |
|
Awesome Recipe
|
Russian Imperial Stout
|
10 Litres |
1.123 |
1.028 |
12.55 |
64.26 |
50 °L
|
208 |
0 |
|
|
Boil
Size: 15.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 50 |
Creation
Date: 9/9/2022 11:48 AM |
Notes: |
|
Awesome Recipe
|
American Stout
|
10.5 Gallons |
1.05 |
1.012 |
4.91 |
32.19 |
30.09 °L
|
208 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2020 12:39 AM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
5 Gallons |
1.044 |
1.011 |
4.37 |
0 |
23.79 °L
|
208 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2020 3:24 PM |
Notes: |
|
Stout Roble
|
Oatmeal Stout
|
400 Litres |
1.055 |
1.014 |
5.46 |
0 |
3.98 °L
|
208 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 10:45 PM |
Notes: |
|
Awesome Recipe
|
American Stout
|
19 Litres |
1.054 |
1.013 |
5.45 |
41.04 |
37.74 °L
|
208 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2020 8:39 AM |
Notes: |
|
Oatmeal Stout
|
Oatmeal Stout
|
11 Gallons |
1.049 |
1.013 |
4.66 |
28.47 |
35.71 °L
|
208 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 1:52 AM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
220 Litres |
1.048 |
1.012 |
4.68 |
31.37 |
23.76 °L
|
208 |
0 |
|
|
Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 5:20 AM |
Notes: |
|
Awesome Recipe
|
American Stout
|
24 Litres |
1.071 |
1.018 |
6.97 |
44.99 |
41.32 °L
|
208 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 10:35 AM |
Notes: |
|
BIG Chocolate Coffee Stout
|
Dry Stout
|
10 Gallons |
1.085 |
1.015 |
9.19 |
31.84 |
38.49 °L
|
208 |
0 |
|
Author:
|
|
1strepublic
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 8:39 PM |
Notes: |
|
|
|