|
Saison Michiganus
|
No Profile Selected |
6.5 Gallons |
1.047 |
1.004 |
5.66 |
48.26 |
12.41 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 7:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.071 |
1.018 |
6.97 |
85.45 |
28.51 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 6:03 PM |
| Notes: |
|
|
New
|
No Profile Selected |
21 Litres |
1.043 |
1.011 |
4.19 |
0 |
5.94 °L
|
262 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2019 8:29 PM |
| Notes: |
|
|
Nissu
|
No Profile Selected |
20 Litres |
1.057 |
1.007 |
6.53 |
15.34 |
4.08 °L
|
262 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2017 5:23 PM |
| Notes: |
|
|
Aires De Primavera
|
Specialty IPA: New England IPA
|
24 Litres |
1.067 |
1.015 |
6.82 |
24.98 |
6.81 °L
|
261 |
0 |
|
|
|
| Boil
Size: 30.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 9:42 PM |
| Notes: |
|
|
If I Can't Ski
|
Specialty IPA: New England IPA
|
6 Gallons |
1.074 |
1.023 |
7.15 |
46.6 |
4.64 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.14 Gallons |
Boil Time: 5 |
Boil Gravity: 1.073 |
Efficiency: 68 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 9.21 psi |
Creation
Date: 4/8/2025 2:36 PM |
| Notes: |
|
|
Ananas Anstich
|
Specialty IPA: New England IPA
|
9.8 Litres |
19.708 |
5.335 |
7.96 |
81.62 |
7.25 °L
|
261 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 15.5 Litres |
Boil Time: 90 |
Boil Gravity: 12.8 |
Efficiency: 62 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 11:06 AM |
Notes: Erster Versuch eines NEIPAs das ich zu hause braue, das aber so gut schmeckt wie eine teure Dose aus dem Craftbier Shop.
Whirlpool Hops wurden "Dip gehoppt": 1 Stunde vorm Brau-Ende habe ich einen Liter 82°C warmes Wasser auf meine Whirlpool Hopfen im Gärbehälter gegeben.
Inspiration: https://www.youtube.com/watch?v=9YvCUKLx73g |
|
|
Pink Boots Hazy
|
Specialty IPA: New England IPA
|
39 Gallons |
19.112 |
6.024 |
7.25 |
42.59 |
5.6 °L
|
261 |
4 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 17.8 |
Efficiency: 83.5 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 5:41 PM |
| Notes: |
|
|
My Aim Is True NEIPA
|
Specialty IPA: New England IPA
|
6.5 Gallons |
1.066 |
1.012 |
7.01 |
33.49 |
5.33 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2023 10:28 PM |
| Notes: |
|
|
Phantom
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.06 |
1.016 |
5.9 |
0 |
4.16 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/16/2023 4:44 PM |
| Notes: |
|
|
Hazellujah Reboot
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.018 |
6.57 |
12.4 |
6.02 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 10 |
Creation
Date: 6/22/2023 9:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
330 Litres |
1.009 |
1.002 |
0.93 |
0 |
3.66 °L
|
261 |
0 |
|
|
|
| Boil
Size: 335.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 11:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Litres |
1.048 |
1.011 |
4.81 |
15.71 |
3.98 °L
|
261 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 10:25 PM |
| Notes: |
|
|
Svatební Hazy Ipa
|
Specialty IPA: New England IPA
|
90 Litres |
9.324 |
1.971 |
3.88 |
30.73 |
3.08 °L
|
261 |
1 |
|
|
Author:
|
|
klajmajk
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 12:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.017 |
6.93 |
32.05 |
6.3 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 5:53 PM |
| Notes: |
|
|
Space DIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.086 |
1.024 |
8.12 |
19.98 |
6.29 °L
|
261 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 3:33 AM |
| Notes: |
|
|
Hazy #4
|
Specialty IPA: New England IPA
|
465 Gallons |
1.06 |
1.012 |
6.5 |
70.43 |
5.56 °L
|
261 |
0 |
|
|
|
| Boil
Size: 480 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 5:24 PM |
| Notes: |
|
|
Test
|
Specialty IPA: New England IPA
|
21 Litres |
1.062 |
1.012 |
6.56 |
34.37 |
5.58 °L
|
261 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 5/27/2020 4:48 PM |
| Notes: |
|
|
Mamut Bajaja (Sort Of) NEIPA
|
Specialty IPA: New England IPA
|
5 Litres |
1.068 |
1.016 |
6.77 |
48.66 |
6.27 °L
|
261 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.3 g |
Creation
Date: 5/24/2020 11:35 AM |
| Notes: |
|
|
Neipa 30 Litro
|
Specialty IPA: New England IPA
|
30 Litres |
1.056 |
1.014 |
5.54 |
0 |
9.23 °L
|
261 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 4:08 PM |
| Notes: |
|
|
|
|