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Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.068 |
1.016 |
6.87 |
35.94 |
7.12 °L
|
261 |
0 |
|
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|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 2:54 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
60 Litres |
1.058 |
1.015 |
5.73 |
0 |
9 °L
|
261 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 4:56 PM |
| Notes: |
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Mild Ale
|
No Profile Selected |
50 Litres |
1.05 |
1.012 |
4.92 |
41.79 |
20.81 °L
|
261 |
0 |
|
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| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 1:58 AM |
| Notes: |
|
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La Esquinita Hazy IPA
|
Specialty IPA: New England IPA
|
36 Gallons |
1.068 |
1.013 |
7.14 |
42.74 |
4.58 °L
|
260 |
0 |
|
|
|
| Boil
Size: 37.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 12:11 AM |
| Notes: |
|
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NEIPA
|
Specialty IPA: New England IPA
|
8 Litres |
1.056 |
1.014 |
5.53 |
0 |
4.28 °L
|
260 |
0 |
|
|
|
| Boil
Size: 13.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 10:48 AM |
| Notes: Dry Hopping for 3 days after main fermentation |
|
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Haze For Daze
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.01 |
7.98 |
26.58 |
5.88 °L
|
260 |
1 |
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| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 11/7/2023 2:14 AM |
| Notes: |
|
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NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.071 |
1.017 |
7.01 |
93.58 |
5.72 °L
|
260 |
0 |
|
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| Boil
Size: 7.18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2023 6:45 PM |
| Notes: |
|
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Nebulosa Suculenta Ale Pálida
|
Specialty IPA: New England IPA
|
25 Litres |
1.056 |
1.01 |
6.04 |
18.3 |
3.94 °L
|
260 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 4/28/2023 6:12 PM |
| Notes: |
|
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Mandarina 2.0
|
Specialty IPA: New England IPA
|
20 Litres |
1.069 |
1.013 |
7.36 |
1.96 |
4.64 °L
|
260 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 12/3/2022 7:49 PM |
| Notes: |
|
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Svatební Hazy Ipa
|
Specialty IPA: New England IPA
|
90 Litres |
9.324 |
1.971 |
3.88 |
30.73 |
3.08 °L
|
260 |
1 |
|
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Author:
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klajmajk
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|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 12:38 PM |
| Notes: |
|
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NEIPA
|
Specialty IPA: New England IPA
|
10 Litres |
1.073 |
1.016 |
7.5 |
64.25 |
4.44 °L
|
260 |
0 |
|
|
|
| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 12:53 AM |
| Notes: |
|
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Drippin
|
Specialty IPA: New England IPA
|
6 Gallons |
1.066 |
1.015 |
6.72 |
40.2 |
5.64 °L
|
260 |
1 |
|
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Author:
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Big Toad
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| Boil
Size: 8.35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2020 2:17 PM |
| Notes: |
|
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Neipa
|
Specialty IPA: New England IPA
|
21 Litres |
1.059 |
1.014 |
5.93 |
0 |
4.2 °L
|
260 |
0 |
|
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| Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 11/11/2020 6:01 PM |
Notes: -aguas blandas , necesitas cloruros 3 a 1 de sulfatos.
-ph 5,25 a 5,35.
-Recirculado hasta que salga el mosto limpio 15 min .
-Densidad antes de hervir 1049.
-Hervido vigoroso , no agregar clarificantes.
-Hacer whirpool mientras baja la temperatura.
-Agitar bien el lupulo en el hop stand y dejarlo reposar durante 80 mint (importante).
-Dryhoop añadir a los dos días justo cuando esta fermentando, removerlo con una paleta esterilizada.
-Fermentar de 7 a 10 dias a19.
-Subir a 21 despues de que acabe durante 2 días.
-Bajar a 2,7 grados durante 3 o 4 días
-Carbonatacion botella baja a 5g/l
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.073 |
1.013 |
7.91 |
74.09 |
5.72 °L
|
260 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 6:38 PM |
| Notes: |
|
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NEIPA V2
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.016 |
7.01 |
59.85 |
4.27 °L
|
260 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 12:42 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
90 Gallons |
1.082 |
1.017 |
8.51 |
26.56 |
4.58 °L
|
260 |
0 |
|
|
|
| Boil
Size: 92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/12/2020 6:33 PM |
| Notes: |
|
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Juicy NEIPA
|
Specialty IPA: New England IPA
|
22 Litres |
1.063 |
1.011 |
6.72 |
41.45 |
5.21 °L
|
260 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 5:34 PM |
| Notes: |
|
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Copley #1
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.016 |
6.99 |
63.78 |
7.74 °L
|
260 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2019 7:38 PM |
| Notes: |
|
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Juicy Neipa
|
Specialty IPA: New England IPA
|
25 Litres |
1.058 |
1.013 |
5.9 |
14.3 |
11.15 °L
|
260 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 10/24/2019 11:54 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Gallons |
1.072 |
1.017 |
7.22 |
52.86 |
9.8 °L
|
260 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2019 3:38 PM |
| Notes: |
|
|
|
|