|
Yule Ale
|
No Profile Selected |
5.5 Gallons |
1.074 |
1.016 |
7.72 |
25.45 |
8.37 °L
|
479 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2021 11:57 PM |
| Notes: |
|
|
Pina Colada Ale
|
No Profile Selected |
5 Gallons |
1.058 |
1.012 |
6.11 |
72.46 |
8.25 °L
|
479 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 5:31 PM |
| Notes: Toasted coconut soaked in tequila dry hop, 1/2 lb 5 day soak shaken daily, 5 day dry hop, add tequila also |
|
|
Dona Rosa
|
No Profile Selected |
350 Gallons |
11.943 |
3.076 |
4.74 |
11.31 |
14.97 °L
|
479 |
0 |
|
|
|
| Boil
Size: 380 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 98 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2023 5:09 PM |
| Notes: |
|
|
LA ROMA BREWING & Nomada Collab White Pastri Hazy IPA
|
No Profile Selected |
450 Litres |
1.054 |
1.014 |
5.33 |
13.56 |
4.14 °L
|
479 |
0 |
|
|
|
| Boil
Size: 470 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2022 4:53 PM |
| Notes: |
|
|
Dokkie Bok
|
Traditional Bock
|
560 Litres |
1.054 |
1.009 |
5.86 |
27.39 |
24.06 °L
|
479 |
0 |
|
|
|
| Boil
Size: 580 Litres |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 64 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2022 1:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.22 |
1.055 |
21.66 |
0 |
50 °L
|
479 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.165 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 11:17 PM |
| Notes: |
|
|
One For All
|
No Profile Selected |
5 Litres |
1.045 |
1.009 |
4.82 |
26.52 |
7.41 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 27.8 g |
Creation
Date: 4/15/2022 3:47 AM |
| Notes: |
|
|
Tones And IPA
|
No Profile Selected |
28 Litres |
1.051 |
1.013 |
5.03 |
36.33 |
4.21 °L
|
479 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/1/2022 9:53 PM |
| Notes: |
|
|
ビアへるんコラボ
|
No Profile Selected |
290 Litres |
1.06 |
1.015 |
5.94 |
11.24 |
3.8 °L
|
479 |
0 |
|
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 9:18 AM |
| Notes: |
|
|
Juicy Fruit
|
No Profile Selected |
22 Litres |
1.054 |
1.011 |
5.67 |
105.31 |
4.5 °L
|
479 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 2:00 PM |
| Notes: |
|
|
Basement Taps - Kjellerpils Clone
|
Bohemian Pilsener
|
28 Litres |
1.051 |
1.009 |
5.45 |
42.21 |
5.02 °L
|
479 |
0 |
|
|
Author:
|
|
efsaastad@gmail.com
|
|
| Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 4.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2017 2:53 PM |
| Notes: |
|
|
Azkabeer 2
|
No Profile Selected |
13.5 Litres |
1.054 |
1.011 |
5.59 |
43.77 |
4.2 °L
|
479 |
0 |
|
|
|
| Boil
Size: 18.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 40 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2021 6:07 AM |
| Notes: |
|
|
Psycho Saison
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.015 |
4.63 |
37.06 |
13.71 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2021 6:59 PM |
| Notes: |
|
|
Red Baron
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.051 |
1.009 |
5.46 |
22.43 |
11.15 °L
|
479 |
2 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2021 1:12 AM |
| Notes: |
|
|
Mike And Aaron Triple Ipa
|
No Profile Selected |
10 Gallons |
1.087 |
1.022 |
8.55 |
0 |
5.56 °L
|
479 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2021 3:27 PM |
| Notes: |
|
|
Old Punks Never Die 2
|
Classic American Pilsner
|
2 Gallons |
1.068 |
1.017 |
6.73 |
65.93 |
4.85 °L
|
479 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2020 5:58 PM |
| Notes: |
|
|
Snowplow Winter Lager
|
Dark American Lager
|
17 Gallons |
1.053 |
1.009 |
5.73 |
14.96 |
19 °L
|
479 |
0 |
|
|
|
| Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2019 10:21 PM |
| Notes: |
|
|
Purdue California Lager
|
Light American Lager
|
30 Gallons |
1.047 |
1.011 |
4.77 |
24.79 |
3.38 °L
|
479 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2019 7:17 PM |
| Notes: |
|
|
Hoppy Dopplebock SMASH
|
Doppelbock
|
5.5 Gallons |
1.063 |
1.012 |
6.7 |
70.04 |
14.41 °L
|
479 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 12:49 AM |
| Notes: |
|
|
Moj Recept Pilsner 2
|
Classic American Pilsner
|
10 Litres |
1.052 |
1.01 |
5.48 |
33.16 |
3.84 °L
|
479 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 8:44 AM |
Notes: Moj recept, pilsner.
JEČMENI SLAD PILSNER
SAZZ 3,5%
Pivo je u svim granicama normale za pilsner, boja, jacina, gorcina.
Moze biti manje gorce i slabije a jaca boja. |
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