|
Sasquatch Milk
|
No Profile Selected |
26 Gallons |
1.052 |
1.012 |
5.24 |
27.78 |
4.04 °L
|
521 |
0 |
|
|
|
| Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2019 12:42 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
23 Litres |
1.04 |
1.005 |
4.55 |
26.28 |
8.23 °L
|
521 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 2:48 PM |
| Notes: |
|
|
#11.2 - Easy Ipa
|
Easy IPA |
100 Litres |
1.058 |
1.011 |
6.13 |
41.01 |
5.09 °L
|
521 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 1:01 AM |
| Notes: |
|
|
Late Additions Gravity
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.012 |
6 |
0 |
3.81 °L
|
521 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 5:17 PM |
| Notes: |
|
|
John Recipe
|
No Profile Selected |
11.4 Gallons |
17.083 |
4.11 |
7.09 |
0 |
8.16 °L
|
521 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 25.2 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 5:03 PM |
| Notes: |
|
|
Partigyle Brown Beer
|
No Profile Selected |
5.5 Gallons |
1.031 |
1.008 |
3.05 |
64.4 |
6.78 °L
|
521 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 2.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2022 6:51 PM |
Notes: Used second runnings from Russian Imperial Stout which netted 7 gallons of 1.022 wort.
Racked onto a yeast cake from a munich dunkel |
|
|
West Coast IPA 14°BLG
|
No Profile Selected |
20 Litres |
13.868 |
3.461 |
5.61 |
0 |
4.23 °L
|
521 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 100 g |
Creation
Date: 12/29/2021 4:48 PM |
| Notes: |
|
|
German Lager Thing
|
No Profile Selected |
4.5 Gallons |
1.064 |
1.016 |
6.3 |
37.88 |
15.6 °L
|
521 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2021 3:38 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.086 |
1.022 |
8.37 |
0 |
4.81 °L
|
521 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 12:15 PM |
| Notes: |
|
|
Phantasm 5: The Revenge
|
Specialty IPA: New England IPA
|
6 Gallons |
1.084 |
1.023 |
8.02 |
34.76 |
5.65 °L
|
520 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2023 1:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
19 Litres |
1.056 |
1.013 |
5.55 |
0 |
5.11 °L
|
520 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 11:50 PM |
| Notes: |
|
|
Haze-Z
|
Specialty IPA: New England IPA
|
5 Gallons |
1.069 |
1.017 |
6.76 |
27.58 |
5.15 °L
|
520 |
0 |
|
|
|
| Boil
Size: 6.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2023 5:55 PM |
| Notes: |
|
|
Triplett Haze
|
Specialty IPA: New England IPA
|
10 Gallons |
1.095 |
1.027 |
8.92 |
75.1 |
6.09 °L
|
520 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 1:17 PM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
6 Gallons |
1.078 |
1.019 |
7.65 |
56.79 |
4.74 °L
|
520 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/30/2021 8:08 PM |
| Notes: |
|
|
CL Hazy IPA
|
Specialty IPA: New England IPA
|
11 Gallons |
1.068 |
1.017 |
6.7 |
42.24 |
6.46 °L
|
520 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2021 3:34 AM |
| Notes: |
|
|
Galaxy And The Sun IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.063 |
1.023 |
5.2 |
92.84 |
7.54 °L
|
520 |
1 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/15/2020 10:55 AM |
| Notes: |
|
|
Simple NEIPA Galaxy & Sabro
|
Specialty IPA: New England IPA
|
8 Litres |
1.053 |
1.014 |
5.15 |
19.16 |
3.83 °L
|
520 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 30 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2020 10:14 PM |
| Notes: |
|
|
LeTs GO FLy A KItE
|
Specialty IPA: New England IPA
|
20 Litres |
1.06 |
1.012 |
6.34 |
46.21 |
5.81 °L
|
520 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 12:47 AM |
| Notes: |
|
|
Kitchen Pale Ale
|
Specialty IPA: New England IPA
|
3.5 Gallons |
1.046 |
1.011 |
4.5 |
40.16 |
3.37 °L
|
520 |
0 |
|
|
|
| Boil
Size: 4.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.54 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 5/16/2020 1:35 AM |
| Notes: Use White Labs Coastal Haze (WLP 067) if you can't get A38 Juice- WLP is sold at Beers of the World- might have this. |
|
|
Neipa Variation
|
Specialty IPA: New England IPA
|
3 Gallons |
1.056 |
1.017 |
5.19 |
34.48 |
4.36 °L
|
520 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 9:29 PM |
| Notes: |
|
|
|
|