All-grain Homebrew Beer Recipes

Page 4577 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	5 Gallons	1.053	1.009	5.74	35.38	6.21 °L	540	0
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 4/12/2020 4:24 AM Notes:
DDH IPA	American Pale Ale	570 Litres	1.059	1.015	5.84	40.36	4.75 °L	540	0
Author: feroracle Boil Size: 595.7 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 1:11 PM Notes:
HHH V2	American Pale Ale	6 Gallons	1.053	1.01	5.66	51.13	4.64 °L	540	0
Author: Matt_D Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 10/9/2022 9:37 PM Notes: Tweaking a kit and playing around, need to fill a keg with hoppy goodness for the better half!
Old World Ale	American Pale Ale	5.5 Gallons	1.075	1.013	8.09	32.28	8.69 °L	540	0
Author: robbrewshistory Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/14/2022 8:24 PM Notes:
Enefaim-centennial-hopburst-apa	American Pale Ale	4.5 Litres	1.052	1.009	5.59	47.59	4.57 °L	540	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 4/30/2022 12:43 PM Notes:
The Cousins BEST Amarillo Pale Ale	American Pale Ale	120 Litres	1.043	1.008	4.64	40.72	2.48 °L	540	0
Author: Bobby GANEV Boil Size: 140 Litres Boil Time: 65 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 8/17/2021 2:03 PM Notes:
Contessa SMaSH	American Pale Ale	3 Gallons	1.057	1.01	6.17	48.34	3.92 °L	540	0
Author: Gman58 Boil Size: 4.28 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 2:51 PM Notes:
Sabro/Ekuanot LupoMax Pale	American Pale Ale	9 Gallons	1.057	1.012	5.94	40.94	5.33 °L	540	0
Author: Old Standby Brewing Boil Size: 11.25 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2021 3:53 AM Notes: Actual mash pH @ 4.38 First Runnings @ 1.072 7gal @ 1.031 10gal @ 1.012 Pre-Boil @ 1.046 OG @ 1.057 20 minute WP to bring temp down to 180° then add WP hops. 20 minute WP with hops from 180° down to 165°. 5 minute rest and then chill. No starter---2 packs of Imperial Flagship dated 1/20/21. Start primary at 63° and finish at 66°F.
NIB AMBER ALE	American Amber Ale	330 Litres	1.047	1.01	4.89	27.5	9.12 °L	540	0
Author: James McKay Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.13 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.4 bar Creation Date: 7/2/2020 4:01 AM Notes:
Session Fruity Pale Ale	American Pale Ale	23 Litres	1.046	1.011	4.49	30.58	3.01 °L	540	1
Author: EricOuellet Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2020 7:29 PM Notes:
Farmer Common Beer	California Common	5.5 Gallons	1.051	1.015	4.74	43.73	9.81 °L	540	0
Author: Bryant Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2016 1:36 AM Notes:
Sorachi Pale Ale	American Pale Ale	19 Litres	1.044	1.01	4.51	35.54	4.84 °L	540	0
Author: Jamie S Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 62 Mash Thickness: 4.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 11:17 PM Notes:
F1 Tornado APA	American Pale Ale	1 Gallons	1.053	1.013	5.26	20.22	13.68 °L	540	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 49 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 11/7/2019 5:14 PM Notes: This recipe is named for the Cascade hops I grew in my backyard that were almost destroyed by a falling tree when an F1 tornado ripped through our neighborhood on Memorial Day weekend 2019. The hops were actually not fresh but rather picked, dried, and frozen for about a month before I used them. Excellent light and fruity taste. A very fresh and refreshing flavor. Not too bitter but the hops come through nicely. This recipe is definitely worth saving and repeating with backyard hops.
Big American Amber	American Amber Ale	20 Litres	1.061	1.015	6.05	50.39	21.58 °L	540	0
Author: bexhill_bandit Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 1:12 AM Notes: Big American style Amber.
Copperhead	American Amber Ale	500 Gallons	12.573	3.244	5	9.57	11.14 °L	540	0
Author: Mashhouse Boil Size: 530 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 1:48 PM Notes:
Amber Ale (Fat Tire-ish)	American Amber Ale	5 Gallons	1.053	1.011	5.5	22.94	12.61 °L	540	1
Author: Dnogator Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 2:34 PM Notes:
Rhubarb Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.008	5.49	35.12	5.67 °L	540	0
Author: Dorimo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 5:16 PM Notes: Add 1.5 lb. of rhubarb to the secondary fermentor following the dry-hopping. Make sure its sanitized with whatever method you prefer. Leave for a few days, then bottle. Cheers, Phil https://yeastcultureclub.wordpress.com/2015/04/22/rhubarb-pale-ale/
Amber Is Your Energy	American Amber Ale	4 Gallons	1.049	1.013	4.76	28.11	13.89 °L	540	0
Author: Two Shepherds Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2018 11:13 PM Notes: Hit OG right on.
Fuck It, Just A Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.014	5.4	26.24	6.9 °L	540	0
Author: BeauxFreresBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 3:00 PM Notes:
Red Ale	American Amber Ale	5.5 Gallons	1.054	1.011	5.62	44.59	15.14 °L	540	0
Author: elaplant74 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 3:57 AM Notes:
« First ‹ Previous 4573 4574 4575 4576 4577 4578 4579 4580 4581 Next › Last »							Page 4577 of 11,402 20 Recipes of 228,033