Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefelinsen(gf Brewing Book)	Weissbier	5.5 Gallons	1.046	1.01	4.78	12.99	6.43 °L	48	1
Author: Caleb Lee Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 4:44 AM Notes:
Attitude Problem	Strong Bitter	5.5 Gallons	1.052	1.013	5.09	37.42	12.32 °L	48	1
Author: Tim Bulin Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 4/17/2025 9:29 PM Notes:
Bitter	Ordinary Bitter	5 Gallons	1.038	1.012	3.54	40.39	11.11 °L	48	0
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 4:04 PM Notes:
Double Golden Lager	International Pale Lager	76 Gallons	16.457	3.64	7.3	34.56	4.52 °L	48	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 2:29 PM Notes: 3 scoops of rice hulls per tube
Schwarz	Schwarzbier	5.5 Gallons	1.049	1.012	4.88	28.33	26.41 °L	48	0
Author: Brian Dorry Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 6:37 PM Notes:
ENGLISH DARK LAGER	Munich Dunkel	27 Litres	1.043	1.008	4.63	21.21	18.16 °L	48	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 4:32 AM Notes:
Straight Outta Ringwood Hefeweizen	Weissbier	43 Litres	1.056	1.012	5.8	16.57	5.7 °L	48	0
Author: Monty43 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 5:46 AM Notes:
Czech Amber - TBD	Czech Amber Lager	155 Gallons	1.053	1.009	5.68	23.57	11.13 °L	48	0
Author: josh@blacknarrowsbrewing.com Boil Size: 175.28 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 2:51 PM Notes:
NaranjitaAle	International Pale Lager	55 Litres	1.041	1.006	4.61	18.45	2.91 °L	48	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 4:22 PM Notes:
ESB	Best Bitter	105 Gallons	1.055	1.014	5.41	44.55	12.37 °L	48	0
Author: Ged Boil Size: 102.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 3:45 PM Notes:
Awesome Recipe	Weissbier	55 Litres	1.031	1.008	3.01	0	2.56 °L	48	0
Author: Boil Size: 60.7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 11:09 AM Notes:
Vienna Lager 1bbl	International Pale Lager	40 Gallons	1.05	1.01	5.15	22.07	5.06 °L	48	0
Author: Alex Reyes Boil Size: 41.46 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 3:05 PM Notes:
Hoppy Lager	International Pale Lager	120 Litres	1.046	1.008	4.97	40.97	3.38 °L	48	0
Author: joka5 Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 6:40 PM Notes:
Italian Pils Collab	International Pale Lager	171 Gallons	1.048	1.007	5.43	19.5	3.01 °L	48	1
Author: Caseyjblaylock Boil Size: 178.78 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2025 3:57 PM Notes: 220 grams of Yeast
Light Mexican Lager	International Pale Lager	210 Gallons	1.048	1.008	5.22	22.78	2.62 °L	48	0
Author: schmidder Boil Size: 225 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 2:17 AM Notes:
French Cerveza	International Pale Lager	5 Gallons	1.052	1.01	5.58	24.61	3.24 °L	48	0
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 1/29/2025 11:29 PM Notes:
Nuevo	Munich Helles	110 Litres	1.044	1.007	4.85	22.76	3.05 °L	48	0
Author: Boil Size: 122.31 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:31 PM Notes:
Wheat Me Out	Weissbier	50 Litres	1.046	1.009	4.75	13.09	3.38 °L	48	1
Author: Garth Brews Boil Size: 54.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2025 10:50 AM Notes: Ferment 18 free rise to 20 raise few degrees to finish.
Palulener Hasonmas	Weissbier	21 Litres	1.053	1.011	5.55	12.49	3.51 °L	48	0
Author: Boil Size: 32 Litres Boil Time: 80 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 8:18 PM Notes:
Heffeweisen	Weissbier	50 Litres	1.091	1.023	8.96	0	5.64 °L	48	0
Author: Boil Size: 55.7 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 2:21 PM Notes:
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