Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Norlane Patriot	German Pilsner (Pils)	20 Litres	1.052	1.009	5.64	31.08	4.15 °L	237	0
Author: alex64 Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 11:20 AM Notes:
BLONDE (Bombshell Blond, Author's Exact)	Blonde Ale	5.5 Gallons	1.046	1.011	4.68	22.57	3.07 °L	237	0
Author: Jerry R Boil Size: 7.3125 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 5:05 PM Notes: Old, but I think this is a good recipe framework for blonde and light lager. The author's IBU doesn't quite jive with the hops AA in his recipe, ie., they come across higher in my program. I think best to shoot towards his 23 IBU target or 20 IBU like the middle of the style. jr 9/1/2024 __________________________ Its absolutely the best when you brew the same recipe eleven years later and still love it. 2018 I've used Nottingham ... quite a few times and have always loved the end results. Especially when fermented down at 62. Its really a simple recipe and changing yeast up from time to time mixes things up a bit. Try WYeast 2565 (kolsch) or Nottingham in the future. They both work really well Apr 2, 2007 Recipe Type All Grain Yeast US-56 Yeast Starter no Batch Size (Gallons) 5.5 Original Gravity 1.046 Final Gravity 1.014 Boiling Time (Minutes) 60 IBU 23.1 Color 3.1 Primary Fermentation (# of Days & Temp) 7 Secondary Fermentation (# of Days & Temp) 14 A ProMash Recipe Report BJCP Style and Style Guidelines ------------------------------- 06-B Light Hybrid Beer, Blonde Ale Min OG: 1.038 Max OG: 1.054 Min IBU: 15 Max IBU: 28 Min Clr: 2 Max Clr: 5 Color in SRM, Lovibond Recipe Specifics ---------------- Batch Size (Gal): 5.50 Wort Size (Gal): 5.50 Total Grain (Lbs): 9.00 Anticipated OG: 1.046 Plato: 11.50 Anticipated SRM: 3.0 Anticipated IBU: 23.7 Brewhouse Efficiency: 75 % Wort Boil Time: 60 Minutes Grain/Extract/Sugar % Amount Name Origin Potential SRM ----------------------------------------------------------------------------- 83.3 7.50 lbs. Pilsener Germany 1.038 2 5.6 0.50 lbs. Cara-Pils Dextrine Malt 1.033 2 5.6 0.50 lbs. Vienna Malt Germany 1.037 3 5.6 0.50 lbs. Wheat Malt Germany 1.039 2 Hops Amount Name Form Alpha IBU Boil Time ----------------------------------------------------------------------------- 1.00 oz. Hallertauer Whole 4.30 17.5 60 min. 1.00 oz. Saazer Whole 4.50 6.2 20 min. Yeast ----- White Labs WLP001 California Ale Makes for a killer session beer for both craft and macro lovers.
Bohemian Pils	Bohemian Pilsener	5.5 Gallons	1.054	1.01	5.83	43.72	3.36 °L	237	0
Author: Bob from Snobs Boil Size: 8.01 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 11:49 AM Notes: Water 50% RO, 50% Waterford carbon filtered.
12 Happy New Pils	Classic American Pilsner	21 Litres	1.061	1.011	6.58	44.41	3.58 °L	237	0
Author: Blades&Brews Boil Size: 26.26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2023 2:32 PM Notes:
Putthipat	Classic American Pilsner	20.8 Litres	1.052	1.01	5.51	24.6	3.6 °L	237	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2023 4:34 PM Notes:
Idle Hands 15HL	German Pilsner (Pils)	1500 Litres	11.697	2.515	4.89	17.78	3.3 °L	237	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 10.4 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 6:43 PM Notes:
Kimbeer	German Pilsner (Pils)	5 Gallons	1.063	1.01	6.92	12.74	7.92 °L	237	0
Author: TKO Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2022 9:20 PM Notes:
PILS CLG	German Pilsner (Pils)	500 Litres	1.039	1.006	4.39	20.12	2.3 °L	237	0
Author: yeastyboii Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 87 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 7/30/2022 3:37 PM Notes:
Krennmair Vienna Lager	Vienna Lager	6 Gallons	1.048	1.011	4.82	29.25	5.48 °L	237	0
Author: FrozenTater Boil Size: 7.48 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 3:37 PM Notes:
Awesome Recipe	Bohemian Pilsener	10 Litres	1.061	1.014	6.22	30.41	4 °L	237	0
Author: Boil Size: 15 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 71.5 g Creation Date: 2/18/2021 8:06 PM Notes:
Vienna Lager	Vienna Lager	22 Litres	1.052	1.009	5.55	26.84	5.49 °L	237	0
Author: Kissan Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 8:07 PM Notes:
Doppelbock 1	Doppelbock	500 Litres	1.095	1.017	10.24	18.92	13.79 °L	237	0
Author: Boil Size: 544.6 Litres Boil Time: 90 Boil Gravity: 1.087 Efficiency: 73.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 1:04 PM Notes:
Bock	Maibock/Helles Bock	5.5 Gallons	1.062	1.015	6.11	24.52	7.06 °L	237	0
Author: awesomo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 3:31 PM Notes:
Awesome Recipe	Maibock/Helles Bock	5.5 Gallons	1.06	1.015	5.94	0	11.84 °L	237	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 5:36 AM Notes:
Bandymas	Vienna Lager	26 Litres	1.049	1.01	5.16	12.09	11.22 °L	237	0
Author: EGO alutis Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 8:09 AM Notes:
Doppelbock Idea	Doppelbock	5.5 Gallons	1.082	1.02	8.18	28.14	22.69 °L	237	0
Author: jordanfrenzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 2:59 AM Notes:
Kolsch 2-8-19	Kölsch	6.75 Gallons	1.048	1.011	4.9	32.9	4.8 °L	237	0
Author: Kev Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 3:54 PM Notes: 97 lbs wort pre-boil into kettle. 67 lbs finished wort @ 1.049 Got 2nd (39) at EBC. Next time, Cologne/Bo Pils blend, drop hops to 25-28 IBU
Awesome Recipe	Maibock/Helles Bock	25 Litres	1.061	1.017	5.88	50.25	9.83 °L	237	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 3:04 PM Notes:
Awesome Recipe	Bohemian Pilsener	10 Litres	1.05	1.012	4.9	35.96	3.37 °L	237	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 9:33 PM Notes: Pre-boil - 9P OG - 13P 1.052
Schwarzbier	Schwarzbier	110 Gallons	12.318	2.166	5.41	35.46	28.31 °L	237	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 13.5 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 4:26 PM Notes:
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