Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kultasiipi22	Fruit Beer	16 Litres	1.06	1.019	5.3	45.03	3.84 °L	225	0
Author: HPääSP22 Boil Size: 18 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: -60.6 g Creation Date: 4/27/2020 5:24 PM Notes:
Rasputin's Ridiculous Raspberry Ale	Fruit Beer	5 Gallons	1.051	1.013	5.05	10.79	3.69 °L	225	0
Author: Herr Stein Boil Size: 5.73 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/12/2024 1:45 PM Notes: Bring to a boil 6.5 gal of water and add the wheat. Add the remaining wheat malt 15 minutes from the end of the boil. Shut off heat and add berries, do not boil. Prior to bottling/kegging you can add extract flavoring for more taste, (I do not). A little goes a long way, if you add too much there's no going back if you don't like it. With this yeast it takes 12-14 days at 65-68 degrees. Be patient. Very berry taste, light amber tint with a lasting head. This yeast will drop and clear with time making a sparkling fruity beer. Great for the holidays!
Base Pilsner	Czech Premium Pale Lager	5 Gallons	1.05	1.011	5.07	31	3.61 °L	225	0
Author: NLurbanpirate Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2023 12:04 PM Notes:
Autumn Helles	Munich Helles	5.5 Gallons	1.044	1.008	4.73	10.36	3.77 °L	225	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 psi Creation Date: 8/12/2023 11:35 AM Notes:
American Light Lager	American Light Lager	10 Gallons	1.043	1.01	4.3	19.37	11.43 °L	225	0
Author: ZKH Boil Size: 11.56 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 5:29 PM Notes:
Awesome Recipe	Festbier	248 Gallons	14.226	3.541	5.77	25.53	5.02 °L	225	0
Author: Beerzilla91 Boil Size: 263 Gallons Boil Time: 90 Boil Gravity: 13.5 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 6:07 PM Notes:
Awesome Recipe	American Wheat Beer	27 Litres	1.055	1.009	6	28.05	4.77 °L	225	0
Author: Jorge Aguilar Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 130 Creation Date: 1/29/2021 12:57 AM Notes:
Hop Lager	Czech Pale Lager	30 Litres	1.038	1.009	3.86	19.35	4.96 °L	225	0
Author: ALICIO Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 5:45 PM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.048	1.012	4.74	0	17.67 °L	225	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 12:26 PM Notes:
Golden Strong	Belgian Golden Strong Ale	5 Gallons	1.078	1.019	7.64	0	7.64 °L	225	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:06 PM Notes:
BYOdunkel	Munich Dunkel	5 Gallons	1.057	1.014	5.7	19.05	22.34 °L	225	0
Author: dewey57 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 4:21 PM Notes:
Lager Experiment	Munich Helles	9 Litres	1.045	1.006	5.1	30.64	3.46 °L	225	0
Author: jr_llm Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 57.9 g Creation Date: 3/6/2020 6:37 AM Notes:
Brouwbroeders Pils	Czech Pale Lager	25 Litres	1.052	1.012	5.29	16.16	2.91 °L	225	0
Author: Brouwbroeders Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 11:20 AM Notes:
Awesome Recipe	American Lager	6 Litres	1.061	1.014	6.24	81.39	3.45 °L	225	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 11:28 AM Notes:
Høstøl	Festbier	18 Gallons	1.055	1.01	5.97	17.73	4.77 °L	225	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 11:11 PM Notes:
Hefeweizen	Weissbier	3 Gallons	1.051	1.013	4.93	7.22	4.3 °L	225	1
Author: jdhenry08 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: BelgianCandySugar Priming Amount: 6 oz Creation Date: 7/1/2019 4:56 PM Notes:
Cream Ale V#1	Cream Ale	5.5 Gallons	1.036	1.006	3.97	16.73	4.92 °L	225	0
Author: J T Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 2:18 AM Notes:
Belgian Tripel	Belgian Tripel	11 Litres	1.077	1.013	8.35	19.3	7.09 °L	225	0
Author: Marko65 Boil Size: 13.92 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 1:51 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.031	1.006	3.39	30.1	27.24 °L	225	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 7:46 AM Notes:
Chalice Of Whispers	Saison	19 Litres	1.038	1.007	4	40.5	5.14 °L	225	0
Author: fozziethebeat Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:25 PM Notes:
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