Busy Man Bitter
|
Best Bitter
|
15 Litres |
1.049 |
1.012 |
4.83 |
0 |
5.31 °L
|
143 |
0 |
|
|
Boil
Size: 20.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 11:57 AM |
Notes: |
|
Amber And Brown
|
American Amber Ale
|
5.5 Gallons |
1.048 |
1.012 |
4.72 |
0 |
18.33 °L
|
143 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 3:56 AM |
Notes: |
|
Back Alley
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.012 |
4.37 |
40.24 |
4.94 °L
|
143 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2024 12:13 AM |
Notes: |
|
Lawnmower
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.67 |
20.39 |
3.49 °L
|
143 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 7:11 PM |
Notes: |
|
107
|
No Profile Selected |
550 Litres |
1.05 |
1.017 |
4.34 |
30.29 |
21.35 °L
|
143 |
0 |
|
|
Boil
Size: 627.49 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2024 12:52 PM |
Notes: |
|
Out Of Bounds
|
Kölsch
|
4 Gallons |
11.687 |
2.298 |
5 |
19.58 |
2.48 °L
|
143 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 6 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/15/2024 8:41 PM |
Notes: |
|
Goldings Mix IPA
|
English IPA
|
32 Litres |
1.05 |
1.012 |
4.89 |
45.13 |
9.62 °L
|
143 |
1 |
|
|
Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2024 6:38 AM |
Notes: |
|
HOPPY RED ALE
|
Irish Red Ale
|
5.5 Gallons |
1.053 |
1.015 |
4.96 |
10.59 |
11.65 °L
|
143 |
0 |
|
|
Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.04 psi |
Creation
Date: 5/11/2024 11:47 AM |
Notes: |
|
Mispresso Stout
|
Oatmeal Stout
|
6 Gallons |
1.055 |
1.018 |
4.84 |
27.36 |
31.47 °L
|
143 |
0 |
|
|
Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2024 2:52 PM |
Notes: |
|
Berliner Weisse Guayaba Maracuyá
|
Berliner Weisse
|
21 Litres |
1.042 |
1.006 |
4.66 |
5.13 |
2.95 °L
|
143 |
0 |
|
Author:
|
|
Alexander Pico Martínez
|
|
Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 4/4/2024 12:36 PM |
Notes: Añadir al octavo día de fermentación 0.5 kg de pulpa de guayaba y 0.5 kg de pulpa de maracuyá. |
|
Blonde V2
|
Blonde Ale
|
11 Gallons |
1.043 |
1.008 |
4.66 |
13.31 |
4.05 °L
|
143 |
7 |
|
|
Boil
Size: 12.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2021 12:20 PM |
Notes: |
|
Smooth Irish Red
|
Irish Red Ale
|
4.5 Gallons |
1.048 |
1.012 |
4.75 |
21.9 |
14.27 °L
|
143 |
0 |
|
|
Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2024 4:12 PM |
Notes: |
|
WCrog
|
No Profile Selected |
600 Litres |
1.046 |
1.012 |
4.5 |
42.91 |
3.41 °L
|
143 |
0 |
|
|
Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2024 12:45 PM |
Notes: |
|
Brian’s Kveik Experiment #1
|
No Profile Selected |
1 Gallons |
1.043 |
1.009 |
4.49 |
0 |
2.72 °L
|
143 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.9 oz |
Creation
Date: 9/17/2023 5:07 AM |
Notes: |
|
Passionate Wit
|
Witbier
|
5 Gallons |
1.047 |
1.012 |
4.59 |
16.56 |
3.88 °L
|
143 |
0 |
|
|
Boil
Size: 7.77 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2023 9:38 PM |
Notes: |
|
Session IPA
|
American IPA
|
24 Litres |
1.045 |
1.008 |
4.75 |
38.09 |
4.57 °L
|
143 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2023 12:17 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
300 Litres |
1.046 |
1.011 |
4.66 |
33.81 |
3.48 °L
|
143 |
0 |
|
|
Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 5:57 PM |
Notes: |
|
Propogation
|
No Profile Selected |
6.5 Gallons |
1.048 |
1.012 |
4.77 |
14.49 |
2.53 °L
|
143 |
0 |
|
Author:
|
|
Hedgehog Brewering
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2023 5:32 PM |
Notes: |
|
Awesome Recipe
|
British Strong Ale
|
1650 Litres |
1.047 |
1.011 |
4.73 |
0 |
5.37 °L
|
143 |
0 |
|
|
Boil
Size: 1655.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 12:48 PM |
Notes: |
|
Pitseleh 23
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.95 |
0 |
5.18 °L
|
143 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2023 8:45 PM |
Notes: |
|
|
|