Imperial IPA USA-UK
|
Imperial IPA
|
35 Litres |
1.078 |
1.02 |
7.64 |
97.46 |
11.96 °L
|
215 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 80 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2020 11:05 PM |
Notes: |
|
WCIPA
|
American IPA
|
20.8 Litres |
1.067 |
1.015 |
6.83 |
58.11 |
8.85 °L
|
215 |
0 |
|
|
Boil
Size: 27.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 4.17 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 7:30 AM |
Notes: |
|
Hefe
|
Weizen/Weissbier
|
165 Gallons |
12.609 |
2.867 |
5.21 |
14.79 |
2.85 °L
|
215 |
0 |
|
|
Boil
Size: 168.15 Gallons |
Boil Time: 90 |
Boil Gravity: 12.4 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2022 3:57 PM |
Notes: |
|
German IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.51 |
65.51 |
7.69 °L
|
215 |
0 |
|
|
Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 6:28 PM |
Notes: |
|
Sour Ale
|
Berliner Weisse
|
20 Litres |
1.049 |
1.012 |
4.75 |
36.4 |
4.09 °L
|
215 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2022 7:14 AM |
Notes: [1] Mashing
1. Pre mashing: 52°C, 30min
2. Mashing: 68°C, 60min
3. Mashing out: 78°C, 5min
[2] Sparging
: 70°C 8L
[3] Chiling
: 35°C
[4] Acidify wort
: pH 4.0 ~ 4.15
[5] Souring
: 35°C, 1~2Days for pH 3.2~3.7
[6] Boiling
: 102°C 60min
[7] Chiling
: 23°C
[8] Yeast pitching |
|
ALL GRAIN-1
|
American IPA
|
10 Litres |
1.071 |
1.014 |
7.57 |
97.67 |
6.48 °L
|
215 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 11:53 AM |
Notes: |
|
Bay St. IPA
|
American IPA
|
16 Litres |
1.062 |
1.012 |
6.6 |
94.12 |
4.79 °L
|
215 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 10:17 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.072 |
1.014 |
7.66 |
92.56 |
3.59 °L
|
215 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2021 2:27 PM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
24 Litres |
1.053 |
1.013 |
5.18 |
15.23 |
5.96 °L
|
215 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 8:27 AM |
Notes: |
|
Awesome Recipe
|
Saison
|
11 Gallons |
1.072 |
1.014 |
7.61 |
21.8 |
7.19 °L
|
215 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 6:57 PM |
Notes: |
|
IBA
|
Belgian Pale Ale
|
50 Litres |
1.056 |
1.012 |
5.71 |
62.47 |
9.72 °L
|
215 |
0 |
|
Author:
|
|
dazzla
|
|
Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2017 3:14 PM |
Notes: NBS added with yeast pitching |
|
IPA MULITA
|
American IPA
|
100 Litres |
1.059 |
1.011 |
6.25 |
49.72 |
7.62 °L
|
215 |
0 |
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 5:37 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
38 Litres |
1.064 |
1.011 |
6.99 |
60.02 |
6.96 °L
|
215 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2019 2:25 AM |
Notes: |
|
Weizenbock
|
Weizen/Weissbier
|
21 Litres |
1.058 |
1.015 |
5.74 |
17.07 |
28.65 °L
|
215 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 2:44 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
19 Litres |
1.076 |
1.02 |
7.28 |
14.39 |
4.71 °L
|
215 |
0 |
|
|
Boil
Size: 23.8 Litres |
Boil Time: 75 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 78.9 g |
Creation
Date: 6/20/2019 11:33 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
1 Gallons |
1.067 |
1.017 |
6.56 |
0 |
4.74 °L
|
215 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2019 2:40 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.064 |
1.012 |
6.83 |
36.73 |
5.54 °L
|
215 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2019 12:25 AM |
Notes: |
|
Awesome Recipe
|
Weizen/Weissbier
|
3 Gallons |
1.074 |
1.022 |
6.74 |
93.22 |
8.09 °L
|
215 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2018 4:22 PM |
Notes: |
|
Sour
|
Berliner Weisse
|
80 Gallons |
1.036 |
1.007 |
3.87 |
4.09 |
2.72 °L
|
215 |
0 |
|
|
Boil
Size: 85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 11:05 PM |
Notes: |
|
Berliner WItte
|
Berliner Weisse
|
50 Litres |
1.044 |
1.011 |
4.37 |
0 |
3.05 °L
|
215 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2018 9:47 AM |
Notes: |
|
|
|