Revolutionary IPA
|
American IPA
|
11 Gallons |
1.056 |
1.013 |
5.63 |
0 |
4.73 °L
|
218 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/5/2021 4:16 PM |
Notes: |
|
Crusher IPA - 10gal
|
American IPA
|
10 Gallons |
1.063 |
1.013 |
6.56 |
67.68 |
6.23 °L
|
218 |
0 |
|
|
Boil
Size: 11.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 7.1 oz |
Creation
Date: 6/11/2024 9:10 PM |
Notes: |
|
Treehouse Julius Kinda-Clone
|
American IPA
|
12 Gallons |
1.057 |
1.014 |
5.69 |
55.56 |
6.31 °L
|
218 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2024 5:57 PM |
Notes: Day 1 – Pitch at regular pitching temp 70ºF
Day 2 – Reduce temperature to 66ºF
Day 8 – Raise temp to 70ºF and dry hop
Day 10 – Cold crash for 2 days (35 ºF - 40 ºF)
Day 12 - Keg it |
|
Mosaic IPA
|
American IPA
|
125 Gallons |
1.059 |
1.014 |
5.94 |
47.81 |
4.09 °L
|
218 |
0 |
|
|
Boil
Size: 132 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2023 9:06 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
3 Litres |
1.453 |
1.086 |
48.17 |
0 |
20.17 °L
|
218 |
0 |
|
|
Boil
Size: 8.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.156 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: dme |
Priming Amount: 163.4 g |
Creation
Date: 7/30/2023 11:39 AM |
Notes: |
|
Heritage Point
|
Witbier
|
400 Litres |
1.057 |
1.017 |
5.34 |
23.99 |
4.19 °L
|
218 |
0 |
|
|
Boil
Size: 410 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 10:54 AM |
Notes: |
|
2023 Honey Orange 6gal
|
Weizen/Weissbier
|
6 Gallons |
1.09 |
1.02 |
9.16 |
21.68 |
9.1 °L
|
218 |
0 |
|
|
Boil
Size: 7.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 76 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 6:06 PM |
Notes: |
|
Mike Hunt’s Hot And Moist
|
American IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.09 |
59.21 |
7.5 °L
|
218 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2023 4:06 PM |
Notes: Added 1lb of Mike’s Hot Honey |
|
Blanche
|
Weizen/Weissbier
|
10 Litres |
1.049 |
1.011 |
5.04 |
0 |
3.26 °L
|
218 |
0 |
|
|
Boil
Size: 17.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2022 9:16 AM |
Notes: |
|
What Up Wit It
|
Weizen/Weissbier
|
15 Gallons |
13.445 |
2.951 |
5.64 |
10.4 |
3.82 °L
|
218 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2022 8:59 AM |
Notes: |
|
Ipanema
|
American IPA
|
23 Litres |
1.062 |
1.011 |
6.8 |
72.73 |
37.53 °L
|
218 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 4:24 AM |
Notes: Safale US-05 |
|
Rod Grapefruit IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.016 |
7 |
57.1 |
5.75 °L
|
218 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.9 oz |
Creation
Date: 11/30/2020 3:26 AM |
Notes: Add grapefruit zest with 2nd dry hop. |
|
Doble Ipa (Guerrera)
|
Imperial IPA
|
18 Litres |
1.067 |
1.016 |
6.72 |
148.36 |
8.75 °L
|
218 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 5:42 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
45 Litres |
1.05 |
1.009 |
5.39 |
44.73 |
8.1 °L
|
218 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 6/6/2020 1:59 AM |
Notes: |
|
3周年ストロングペールエール Gulo Ale
|
Imperial IPA
|
410 Litres |
12.705 |
1.173 |
6.14 |
55.63 |
6.35 °L
|
218 |
0 |
|
|
Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 11.4 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 12:36 PM |
Notes: |
|
Heffe
|
Weizen/Weissbier
|
36 Litres |
1.047 |
1.006 |
5.37 |
0 |
3.7 °L
|
218 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 80 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 10:10 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
4 Litres |
1.042 |
1.011 |
4.15 |
57.47 |
5.33 °L
|
218 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dme |
Priming Amount: 9.8 g |
Creation
Date: 9/25/2019 8:40 AM |
Notes: |
|
Ipa
|
American IPA
|
17 Litres |
1.062 |
1.016 |
6.12 |
22.41 |
7.03 °L
|
218 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: N/A |
Creation
Date: 5/22/2019 6:54 PM |
Notes: |
|
Amarillo
|
American IPA
|
22 Litres |
1.068 |
1.016 |
6.78 |
56.99 |
9.52 °L
|
218 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 4:24 PM |
Notes: |
|
Awesome Recipe
|
Imperial IPA
|
20 Litres |
1.082 |
1.017 |
8.53 |
66.67 |
10.7 °L
|
218 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 10:11 PM |
Notes: |
|
|
|