RIS Rafael Beer Recipe | All Grain Russian Imperial Stout | Brewer's Friend
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RIS Rafael

308 calories 31.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 308 calories (Per 330ml)
Carbs: 31.6 g (Per 330ml)
Created: Friday May 8th 2020
1.099
1.025
9.8%
0.9
31.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg United Kingdom - Pilsen6.5 kg Pilsen 36 1.8 81.2%
0.50 g American - Dark Chocolate0.5 g Dark Chocolate 29 420 0%
0.50 g Belgian - Special B0.5 g Special B 34 115 0%
0.50 g German - Carafa III0.5 g Carafa III - (late boil kettle addition) 32 535 0%
500 g American - Roasted Barley500 g Roasted Barley 33 300 6.2%
500 g German - CaraRed500 g CaraRed 34 20 6.2%
500 g German - Melanoidin500 g Melanoidin 37 25 6.2%
8,001.50 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 g Columbus0.3 g Columbus Hops Pellet 15 Boil 60 min 0.48 30%
0.30 g Challenger0.3 g Challenger Hops Pellet 8.5 Boil 60 min 0.27 30%
0.40 g Challenger0.4 g Challenger Hops Pellet 8.5 Aroma 15 min 0.18 40%
1 g / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"RIS Rafael" Russian Imperial Stout beer recipe by Anonymous. All Grain, ABV 9.79%, IBU 0.93, SRM 31.59, Fermentables: (Pilsen, Dark Chocolate, Special B, Carafa III, Roasted Barley, CaraRed, Melanoidin) Hops: (Columbus, Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-08 01:13 UTC
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