Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
El Dorado16 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
30.33 |
8.8% |
|
55 g |
El Dorado55 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 80 °C
|
0 min |
10.99 |
30.4% |
|
55 g |
Mosaic55 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
0 min |
8.75 |
30.4% |
|
55 g |
El Dorado55 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 18 °C
|
0 days |
|
30.4% |
|
181 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
126 g |
El Dorado (Pellet) 126 g El Dorado (Pellet) Hops |
|
41.32 |
69.6% |
|
55 g |
Mosaic (Pellet) 55 g Mosaic (Pellet) Hops |
|
8.75 |
30.4% |
|
181 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Decoction |
71 °C |
67 °C |
60 min |
|
14 L |
|
Batch Sparge |
80 °C |
-- |
-- |
Target Water Profile
Stafford Water profile
"Hazy IPA" Specialty IPA: New England IPA beer recipe by Claw hammer. BIAB, ABV 5.4%, IBU 50.08, SRM 4.22, Fermentables: (Pilsner Malt, Flaked Oats, Flaked Wheat, Flaked Barley) Hops: (El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-06 05:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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