Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.72 kg |
Finland - Pale Ale Malt3.72 kg Pale Ale Malt |
|
36 |
2 |
100% |
|
3.72 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
35.1 |
10.6% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
17.98 |
7% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
6.82 |
10.6% |
|
7 g |
Simcoe7 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.15 |
4.9% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
6 days |
|
35.2% |
|
45 g |
Simcoe45 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
6 days |
|
31.7% |
|
142 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
13 L |
|
Sparge |
75 °C |
-- |
-- |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Hopburn!" American IPA beer recipe by Mathias Furu. All Grain, ABV 6.67%, IBU 64.04, SRM 4.89, Fermentables: (Pale Ale Malt) Hops: (Centennial, Simcoe) Other: (Lactic acid, Gypsum, Epsom Salt, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-12 07:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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