Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.7 |
Whirlpool at 80 °C
|
30 min |
9.53 |
50% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
30 min |
9.38 |
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
9.53 |
50% |
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
9.38 |
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.25 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
15.18 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
28 g |
Sweet Orange Peel
|
|
Flavor |
Whirlpool |
30 min. |
|
2 each |
vanilla pods
|
|
Flavor |
Whirlpool |
30 min. |
Notes
Add Lactose with 10 minutes left in boil
Scrape vanilla beans out and add bean + scrappings at flameout
Add Orange peel at flameout
Ferment at 17.5
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-22 13:28 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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