Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 oz |
American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L |
|
34 |
40 |
1.4% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
7.4% |
|
11 lb |
Thomas Fawcett - United Kingdom - Golden Promise11 lb United Kingdom - Golden Promise |
|
37 |
3 |
81.9% |
|
1.25 lb |
Weyermann - Pale Wheat1.25 lb Pale Wheat |
|
36 |
2 |
9.3% |
|
13.44 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 qt |
|
Infusion |
-- |
154 °F |
60 min |
|
20 qt |
|
Batch Sparge |
-- |
160 °F |
-- |
Starting Mash Thickness:
1.2 qt/lb
|
Yeast
|
- Safale - American Ale Yeast US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
113 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
IPA water
"I'm back IPA" Specialty IPA: New England IPA beer recipe by Julien Huxley. All Grain, ABV 5.34%, IBU 84.94, SRM 6.33, Fermentables: (Caramel / Crystal 40L, Flaked Oats, United Kingdom - Golden Promise, Pale Wheat) Hops: (Magnum, Mosaic) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-28 17:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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