Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Perle1.75 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
23 |
26.9% |
|
2.25 oz |
Saaz2.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.26 |
34.6% |
|
2.50 oz |
Sorachi Ace2.5 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
38.5% |
|
6.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.75 oz |
Perle (Pellet) 1.749999995997 oz Perle (Pellet) Hops |
|
23 |
26.9% |
|
2.25 oz |
Saaz (Pellet) 2.2499999948533 oz Saaz (Pellet) Hops |
|
6.26 |
34.6% |
|
2.50 oz |
Sorachi Ace (Pellet) 2.4999999942814 oz Sorachi Ace (Pellet) Hops |
|
|
38.5% |
|
6.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Start at 120 and raise 1 degree per minute for 30 minutes |
Temperature |
-- |
120 °F |
30 min |
|
|
Rest for 60 minutes |
Temperature |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Use 4.5L starter. Ferment at ambient room temp. Add the corn sugar 3 days in to fermentation.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-12-31 17:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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