Pliny The Elder 10 Gallon Beer Recipe | BIAB American IPA by System Account | Brewer's Friend
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Pliny The Elder 10 Gallon

243 calories 20.3 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 15.34 gallons
Post Boil Size: 13 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Russian River
Calories: 243 calories (Per 12oz)
Carbs: 20.3 g (Per 12oz)
Created: Sunday March 29th 2020
1.074
1.012
8.2%
177.9
6.5
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
32.50 lb US - Pale 2-Row32.5 lb Pale 2-Row 37 1.8 91.7%
0.65 lb Caramel / Crystal 60L0.65 lb Caramel / Crystal 60L 34 60 1.8%
0.65 lb American - Caramel / Crystal 20L0.65 lb Caramel / Crystal 20L 35 20 1.8%
1.63 lb Corn Sugar - Dextrose1.63 lb Corn Sugar - Dextrose 42 0.5 4.6%
35.43 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.50 oz Columbus6.5 oz Columbus Hops Pellet 15 Boil 70 min 130.98 24%
1.08 oz Columbus1.08 oz Columbus Hops Pellet 15 Boil 45 min 19.34 4%
2.17 oz Simcoe2.17 oz Simcoe Hops Pellet 12.7 Boil 30 min 27.55 8%
2.17 oz Centennial2.17 oz Centennial Hops Pellet 10 Boil 0 min 8%
5.42 oz Simcoe5.42 oz Simcoe Hops Pellet 12.7 Boil 0 min 20%
2.17 oz Columbus2.17 oz Columbus Hops Pellet 15 Dry Hop 4 days 8%
1.63 oz Centennial1.63 oz Centennial Hops Pellet 10 Dry Hop 4 days 6%
2.17 oz Simcoe2.17 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 8%
1.08 oz Columbus1.08 oz Columbus Hops Pellet 15 Dry Hop 8 days 4%
0.54 oz Centennial0.54 oz Centennial Hops Pellet 10 Dry Hop 8 days 2%
1.08 oz Simcoe1.08 oz Simcoe Hops Pellet 12.7 Dry Hop 8 days 4%
1.08 oz Northern Brewer1.08 oz Northern Brewer Hops Pellet 7.8 Dry Hop 8 days 4%
27.09 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.5 gal BIAB Infusion -- 151 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
4 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 310 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Mansfield, 44906 Softened & Thru RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
1 0 7 2 0 11
18.26 gallons of RO Water for BIAB mash
21.91 g of Gypsum
6.57 g of Calcium Chloride
Mash Chemistry and Brewing Water Calculator
"Pliny The Elder 10 Gallon" American IPA beer recipe by Russian River. BIAB, ABV 8.2%, IBU 177.86, SRM 6.51, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 20L, Corn Sugar - Dextrose) Hops: (Columbus, Simcoe, Centennial, Northern Brewer)
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  • Public: Nope, Not Shared
  • Last Updated: 2026-01-23 02:05 UTC
NEW Water Requirements:
Pliny The Elder 10 Gallon
Equipment Profile Used

System Default

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Water Requirements:
Pliny The Elder 10 Gallon
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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