Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2,500 g |
German - Wheat Malt2500 g Wheat Malt |
|
37 |
2 |
36.8% |
|
2,500 g |
German - Pilsner2500 g Pilsner |
|
38 |
1.6 |
36.8% |
|
300 g |
Flaked Oats300 g Flaked Oats |
|
33 |
2.2 |
4.4% |
|
1,500 g |
Raspberry1500 g Raspberry - (late fermenter addition) |
|
3.15 |
0 |
22.1% |
|
6,800 g / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
|
-- |
66 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
sima
Notes
20g koriander, 20g himalája só. Bio Kult savanyításhoz.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-10 08:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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