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Ethereal Symbiont

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Tuesday February 25th 2020

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.7%

IBU (tinseth):

95.7

SRM (morey):

4.8

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	United Kingdom - Golden Promise15 lb Golden Promise	37	3	53.6%
8 lb	German - Pilsner8 lb Pilsner	38	1.6	28.6%
3 lb	American - Carapils (Dextrine Malt)3 lb Carapils (Dextrine Malt)	33	1.8	10.7%
2 lb	Briess - Dextrose2 lb Dextrose	45.5	1	7.1%
28 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Warrior1.5 oz Warrior Hops	Pellet	16	Boil	60 min	33.66	4.9%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	10.78	3.3%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	15 min	13.92	6.6%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	5 min	5.59	6.6%
2 oz	Centennial (10 AA) / 16 Ounces	Pellet	10	Boil	0 min		6.6%
8 oz	Simcoe8 oz Simcoe Hops	Leaf/Whole	12.7	Whirlpool at 195 °F	30 min	31.71	26.2%
2 oz	Citra (11 AA) / 16 Ounces2 oz Citra (11 AA) / 16 Ounces Hops	Pellet	11	Dry Hop	5 days		6.6%
8 oz	Galaxy8 oz Galaxy Hops	Pellet	14.25	Dry Hop	5 days		26.2%
4 oz	Mosaic4 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	5 days		13.1%
30.50 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1.50 oz	Warrior (Pellet)	33.66	4.9%
5 oz	Centennial (Pellet)	30.29	16.5%
2 oz	Centennial (10 AA) / 16 Ounces (Pellet)		6.6%
8 oz	Simcoe (Leaf/Whole)	31.71	26.2%
2 oz	Citra (11 AA) / 16 Ounces (Pellet)		6.6%
8 oz	Galaxy (Pellet)		26.2%
4 oz	Mosaic (Leaf/Whole)		13.1%
30.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.1 gal		Strike	164 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 275 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Municipal

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

231

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Brews

Public: Yup, Shared
Last Updated: 2020-02-29 01:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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