Extra Special Easy Beer Recipe | Partial Mash Extra Special/Strong Bitter (ESB) | Brewer's Friend
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Extra Special Easy

184 calories 16.9 g 12 oz
Beer Stats
Method: Partial Mash
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.154 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday February 22nd 2020
1.056
1.011
5.9%
32.5
8.3
5.6
n/a