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Zombie Dust

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10.7 liters
Post Boil Size: 6.7 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Friday February 21st 2020

Rebel Grapefruit IPA Clone

by Blind Bill

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 60

Zeus Smash

by Rothrock Brewing Company

OG: 1.061 FG: 1.011 ABV: 6.5% IBU: 63

Pfriem IPA Clone

by Kjcrow

OG: 1.064 FG: 1.016 ABV: 6.3% IBU: 75

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

74.1

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.16 kg	American - Pale 2-Row1.16 kg Pale 2-Row	37	1.8	81.5%
105.26 g	American - Munich - Light 10L105.26 g Munich - Light 10L	33	10	7.4%
52.63 g	German - CaraFoam52.63 g CaraFoam	37	1.8	3.7%
52.63 g	American - Caramel / Crystal 60L52.63 g Caramel / Crystal 60L	34	60	3.7%
52.63 g	German - Melanoidin52.63 g Melanoidin	37	25	3.7%
1,423.15 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4.87 g	Citra4.87 g Citra Hops	Pellet	11	Boil	60 min	30.26	10.4%
7.83 g	Citra7.83 g Citra Hops	Pellet	11	Boil	15 min	24.14	16.7%
7.83 g	Citra7.83 g Citra Hops	Pellet	11	Boil	10 min	17.64	16.7%
7.83 g	Citra7.83 g Citra Hops	Pellet	11	Boil	1 min	2.1	16.7%
18.62 g	Citra18.62 g Citra Hops	Pellet	11	Dry Hop	7 days		39.6%
46.98 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
46.98 g	Citra (Pellet) 46.98 g Citra (Pellet) Hops		74.14	100.1%
46.98 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 26 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

556

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Brews

Public: Yup, Shared
Last Updated: 2020-02-21 01:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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