Fermenting Now
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
29.44 |
6.3% |
|
12.50 g |
Ahtanum12.5 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
8.49 |
3.9% |
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Aroma
|
30 min |
22.62 |
6.3% |
|
12.50 g |
Ahtanum12.5 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Aroma
|
30 min |
6.53 |
3.9% |
|
27.50 g |
Chinook27.5 g Chinook Hops |
|
Leaf/Whole |
13 |
Aroma
|
0 min |
|
8.6% |
|
12.50 g |
Ahtanum12.5 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Aroma
|
0 min |
|
3.9% |
|
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
0 min |
|
3.9% |
|
12.50 g |
Nelson Sauvin12.5 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Aroma
|
0 min |
|
3.9% |
|
47.50 g |
Chinook47.5 g Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop at 14 °C
|
5 days |
|
14.8% |
|
37.50 g |
Ahtanum37.5 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Dry Hop at 14 °C
|
5 days |
|
11.7% |
|
37.50 g |
Simcoe37.5 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop at 14 °C
|
5 days |
|
11.7% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Dry Hop at 14 °C
|
5 days |
|
6.3% |
|
37.50 g |
Cascade37.5 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 14 °C
|
5 days |
|
11.7% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop at 14 °C
|
5 days |
|
3.1% |
|
320 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
|
|
Strike |
66 °C |
75 min |
|
Starting Mash Thickness:
2.5 L/kg
|
Priming
|
Method: sucrose
Amount: 143.1 g
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and hoppy
Author: Richard Taylor, Method: All Grain, Style: American Lager, ABV 5.26%, IBU 67.08, SRM 9.55, Fermentables: (United Kingdom - Maris Otter Pale, New Zealand - Medium Crystal Malt) Hops: (Chinook, Ahtanum, Simcoe, Nelson Sauvin, Cascade, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-30 11:33 UTC
- Snapshot Created: 2020-02-18 16:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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