Brew Log History  
  
    
			
			
      
						Ambient: {{ stats.ambient | number:0 }} °F
			
		
    
							
				
				OG: {{ stats.ogGravity | number:3 }}
						
			Attenuation: {{ stats.attenuation | number:2 }}%
			
		
    
			
			
			
				Calories: {{ stats.calories | number:1 }} / 12oz				
Carbs: {{ stats.carbs | number:1 }} g / 12oz			
		
		
			
			
			Readings: {{ readingsCount | number }}
		
	 
		
		
	
		
	
		
  
		
			
			{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
			
		
	
	
	
		
			
		
    
      Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
    
    
	 
	
	
		
  
	
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 0.90 oz | East Kent Goldings0.9 oz East Kent Goldings Hops |  | Pellet | 6.2 | Boil | 60 min | 21.64 | 47.4% | 
           
                            
                | 1 oz | Styrian Goldings1 oz Styrian Goldings Hops |  | Pellet | 2.5 | Boil | 12 min | 4.06 | 52.6% | 
           
            		
        			
			
			| 1.90 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
 
	
	
	
	
		Priming
		
		
			| Method: co2				     
																				CO2 Level: 2.2 Volumes | 
		
	 
	
		
			 
			Target Water Profile
 Balanced Profile			
		 
	
	"irish jig" Irish Red Ale beer recipe by weldedsord. BIAB, ABV 4.94%, IBU 25.7, SRM 11.8, Fermentables: (Maris Otter Pale, Dark Munich, CaraMunich III, Vienna, Crystal Rye) Hops: (East Kent Goldings, Styrian Goldings) 
    					
			 
		
	
Last Updated and Sharing
 
    	 
    
  	- Public: Yup, Shared
- Last Updated: 2020-02-25 07:24 UTC
 
	
 
	
	
	For quick copying and pasting to a text based forum or email.
	
	
	
	
	Click the Download as HTML file button below.
	
	
	
	
	
	
    
    
      
        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
    Discussion about this recipe: