Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
24.12 |
25% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
23.43 |
25% |
|
2 oz |
Hallertau Tradition (Germany)2 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
4.8 |
Boil
|
20 min |
10.01 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Strike |
164 °F |
156 °F |
60 min |
|
8 gal |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 oz |
Blonde Coffee (Beans)
|
|
Flavor |
Primary |
-- |
|
3 oz |
Coco Nibs
|
|
Flavor |
Primary |
-- |
Target Water Profile
Balanced Profile
"LOL White Stout" American Stout beer recipe by BigNutBrewer. All Grain, ABV 6.04%, IBU 57.56, SRM 12.43, Fermentables: (Maris Otter pale, Flaked Barley, Roasted Barley, Carafoam, Caramel / Crystal 20L) Hops: (Nugget, Simcoe, Hallertau Tradition (Germany)) Other: (Blonde Coffee (Beans), Coco Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-14 13:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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