Black Pearl Dark Ale Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Black Pearl Dark Ale

198 calories 19.8 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Sunday February 2nd 2020
1.060
1.014
6.0%
22.9
38.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Canadian - Pale 2-Row6 lb Pale 2-Row 36 1.75 46.2%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 15.4%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 15.4%
2 lb Belgian - Special B2 lb Special B 34 115 15.4%
0.50 lb German - De-Husked Caraf I0.5 lb De-Husked Caraf I 32 340 3.8%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 3.8%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 12 Boil 45 min 20.73 33.3%
1 oz Spalt1 oz Spalt Hops Leaf/Whole 3.2 Boil 5 min 2.18 66.7%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Whirlfloc Water Agt Boil 5 min.
 
Yeast
Escarpment Labs - English Ale II
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 3.9 oz       Temp: 68 °F       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black Pearl Dark Ale" No Profile Selected beer recipe by Mitch D. BIAB, ABV 5.95%, IBU 22.91, SRM 38.09, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Munich Dark, Special B, De-Husked Caraf I, Flaked Oats) Hops: (Nugget, Spalt) Other: (Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-17 01:00 UTC
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